Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Jakob Sloth"'
Autor:
Erin Akinci, Mary Ann Augustin, Cory J. Berkland, Thorsten Brandau, Keith R. Cadwallader, Douglas A. Dale, Levente L. Diosady, Joseph D. Donovan, Nathan H. Dormer, Karin Nordström Dyvelkov, Charles Frey, Anilkumar G. Gaonkar, Verónica Paula Dueik González, Christopher M. Gregson, Nikhil Gupta, Moti Harel, Jenni Harrington, Derek Holthaus, Jennifer Howell, Michael Jacob, Irwin C. Jacobs, Vaios T. Karathanos, Spyros J. Konteles, Kiruba Krishnaswamy, Soo-Yeun Lee, Youngsoo Lee, Jason Z. Li, Yao Olive Li, Loong-Tak Lim, Tony Listro, Yanjun Liu, AKM Masum, Mason Mendenhall, Yang Meng, Marc A. Meyers, Zahra Mirafzali, Oluwasegun Modupe, Hayden Munt, Christine Maree Oliver, Jakob Sloth Overgaard, James Oxley, Efstathia I. Paramera, Søren Juhl Pedersen, Scott Peters, Gary Reineccius, Xiang Ren, Martin Schaefer, Juveria Siddiqui, Matthew Sillick, Milind Singh, Robert Sobel, Chin-Ping Su, Xueqian Su, Joseph P. Szczap, Lindsey C. Szymczak, Karim Tallua, Qiong Tang, Courtney S. Thompson, Farah Toublan, Niraj Vasisht, Ronald Versic, Yanwen Wangn, Wenzhong Wu, Tianyou Xu, Yun Yin, Wei Zhang, Bogdan Zisu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::15645353a637d4892583ce77440d9f0c
https://doi.org/10.1016/b978-0-12-821683-5.00040-6
https://doi.org/10.1016/b978-0-12-821683-5.00040-6
Publikováno v:
Food Structure. 13:35-44
Powder structure and functionality are expected to be closely linked to the composition and drying process. In order to understand the optimization of the quality of a powder, e.g. encapsulation efficiency, or wetting and dispersion properties, monit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ed9b197cdd7a866522cd0cf368dad81d
https://doi.org/10.1016/j.foostr.2017.02.001
https://doi.org/10.1016/j.foostr.2017.02.001
Publikováno v:
Colloids and Surfaces A: Physicochemical and Engineering Aspects. 481:229-236
The quality of powder is determined by its functionality such as dissolution, encapsulation and flowability. The functionality of powder is in turn determined by their primary properties such as morphology and composition which need to be studied. He
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21bd51b441e0a9ad922f17351aae5117
https://doi.org/10.1016/j.colsurfa.2015.04.044
https://doi.org/10.1016/j.colsurfa.2015.04.044
Publikováno v:
Drying Technology. 33:757-767
This study investigates how the morphology of spray-dried particles is related to the formulation and properties of the components in the formulation. Further, the scale effects in comparisons of levitation-dried single particles and spray-dried part
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4d3dadad74def21d0bb24f9de7d098c7
https://doi.org/10.1080/07373937.2014.990566
https://doi.org/10.1080/07373937.2014.990566
Autor:
Andrew Parker, Jakob Sloth, Clive J. Roberts, Claire E. Madden-Smith, Nikin Patel, Jesper Jensen, Paul T. Whiteside, Jianxin Zhang
Publikováno v:
International Journal of Pharmaceutics. 455:306-311
When assessing the suitability of potential drug/polymer systems for improving drug bioavailability, substantial efficiency gains can be achieved through the development and application of rapid miniaturised screening methods. For this to be possible
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a6e8f141f3c3a0d9d329f70d1368b217
https://doi.org/10.1016/j.ijpharm.2013.07.013
https://doi.org/10.1016/j.ijpharm.2013.07.013
Publikováno v:
Industrial & Engineering Chemistry Research. 48:3657-3664
An experimental investigation of the spray drying behavior of droplets containing excipients and carrier materials used in the pharmaceutical and biotechnological industries has been conducted. Specifically, rice starch suspensions with different amo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d091908d16708da76e492be7e8237d96
https://doi.org/10.1021/ie800983w
https://doi.org/10.1021/ie800983w
Publikováno v:
Biochemical Engineering Journal. 40:121-129
A method is presented for fast and cheap evaluation of the performance of enzyme containing formulations in terms of preserving the highest enzyme activity during spray drying. The method is based on modeling the kinetics of the thermal inactivation
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::52f53c180ce246d9d5690a0f8de2c358
https://doi.org/10.1016/j.bej.2007.11.024
https://doi.org/10.1016/j.bej.2007.11.024
Autor:
Søren Hauberg, Jakob Sloth
Publikováno v:
Journal of Mathematical Imaging and Vision. 31:165-170
For many years, the hidden Markov model (HMM) has been one of the most popular tools for analysing sequential data. One frequently used special case is the left-right model, in which the order of the hidden states is known. If knowledge of the durati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5b5ab35d3bfb65274765b1b589f2f471
https://doi.org/10.1007/s10851-007-0059-9
https://doi.org/10.1007/s10851-007-0059-9
Publikováno v:
Langmuir : the ACS journal of surfaces and colloids. 31(40)
Mixing of two biopolymers can results in phase separation due to their thermodynamically incompatibility under certain conditions. This phenomenon was first reported when the solution was allowed to equilibrate, but it has later been observed also as
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0cf6303dd50b8a340e4992c2596be413
https://pubmed.ncbi.nlm.nih.gov/26397315
https://pubmed.ncbi.nlm.nih.gov/26397315