Zobrazeno 1 - 10
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pro vyhledávání: '"Jairus R. D. David"'
Publikováno v:
Handbook of Aseptic Processing and Packaging ISBN: 9781003158653
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https://explore.openaire.eu/search/publication?articleId=doi_________::9c25dc42ae68a0e8c98a72b5fd588366
https://doi.org/10.1201/9781003158653-16
https://doi.org/10.1201/9781003158653-16
Publikováno v:
Handbook of Aseptic Processing and Packaging ISBN: 9781003158653
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fa2dfe50d1069dcebfebf7d20bc15441
https://doi.org/10.1201/9781003158653-18
https://doi.org/10.1201/9781003158653-18
Publikováno v:
Handbook of Aseptic Processing and Packaging ISBN: 9781003158653
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::62f6ef272104a89a4699db95ba77a90e
https://doi.org/10.1201/9781003158653-22
https://doi.org/10.1201/9781003158653-22
Publikováno v:
Handbook of Aseptic Processing and Packaging ISBN: 9781003158653
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::68ada11475066e159d4715d4f6d99317
https://doi.org/10.1201/9781003158653-9
https://doi.org/10.1201/9781003158653-9
Autor:
Jairus R. D. David, Pablo M. Coronel, Josip Simunovic, Ralph H. Graves, V. R. (Bob) Carlson, Thomas E. Szemplenski
Publikováno v:
Handbook of Aseptic Processing and Packaging ISBN: 9781003158653
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c940908f0e85a3ab83ac6935e5d68b55
https://doi.org/10.1201/9781003158653-2
https://doi.org/10.1201/9781003158653-2
Publikováno v:
Handbook of Aseptic Processing and Packaging ISBN: 9781003158653
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::edc4e84d7ba4620c396174328b477b62
https://doi.org/10.1201/9781003158653-19
https://doi.org/10.1201/9781003158653-19
Publikováno v:
Handbook of Aseptic Processing and Packaging ISBN: 9781003158653
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bfda104fa799f5ea0b08752d25779886
https://doi.org/10.1201/9781003158653-10
https://doi.org/10.1201/9781003158653-10
Food Antimicrobials - An Introduction, P. Davidson and A. Branen Sodium Benzoate and Benzoic Acid, J. Chipley Sorbic Acid and Sorbates, J. Stopforth, J. Sofos, and F. Busta Organic Acids, S. Doores Sulfur Dioxide and Sulfites, C. Ough and L. Were Nit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2151e7a355a99ea928600f2d0bbe3eb3
https://doi.org/10.1201/9780429058196
https://doi.org/10.1201/9780429058196
Autor:
Jairus R. D. David, Peter Taormina
Publikováno v:
Antimicrobials in Food ISBN: 9780429058196
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6b0c61407bf63769c7e8d0d2df8b2a88
https://doi.org/10.1201/9780429058196-22
https://doi.org/10.1201/9780429058196-22