Zobrazeno 1 - 10
of 56
pro vyhledávání: '"Jairo Pinto de Oliveira"'
Autor:
Thais de Andrade Silva, Wanderson Juvêncio Keijok, Marco Cesar Cunegundes Guimarães, Sérvio Túlio Alves Cassini, Jairo Pinto de Oliveira
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-11 (2022)
Abstract The use of enzymes immobilized on nanomagnetic supports has produced surprising results in catalysis, mainly due to the increase in surface area and the potential for recovery and reuse. However, the meticulous control of the process and dif
Externí odkaz:
https://doaj.org/article/59503c2b447340748a43ae22bc96bea6
Autor:
Leticia Miranda Cesário, Giovanna Pinto Pires, Rafael Freitas Santos Pereira, Elisabete Fantuzzi, André da Silva Xavier, Servio Tulio Alves Cassini, Jairo Pinto de Oliveira
Publikováno v:
BMC Biotechnology, Vol 21, Iss 1, Pp 1-13 (2021)
Abstract Lipases are triacylglycerol hydrolases that catalyze hydrolysis, esterification, interesterification, and transesterification reactions. These enzymes are targets of several industrial and biotech applications, such as catalysts, detergent p
Externí odkaz:
https://doaj.org/article/4960dbacabdf4e3db8b046182e0cb81f
Autor:
Ariany Soares Côco, Fabiana Vasconcelos Campos, Camilo Arturo Rodríguez Díaz, Marco César Cunegundes Guimarães, Adilson Ribeiro Prado, Jairo Pinto de Oliveira
Publikováno v:
Biosensors, Vol 13, Iss 5, p 512 (2023)
In this study, we developed a biosensor based on the localized surface plasmon resonance (LSPR) phenomenon of gold nanoparticles (AuNPs) to detect the widely used herbicide glyphosate in food samples. To do so, either cysteamine or a specific antibod
Externí odkaz:
https://doaj.org/article/7be5bd79897c437a8d7d605a2e957e8d
Autor:
Jairo Pinto de Oliveira, Paulo Wagnner Pereira Antunes, Laura Marina Pinotti, Sérvio Túlio Alves Cassini
Publikováno v:
Química Nova, Vol 37, Iss 4, Pp 597-602 (2014)
Oily waste from sanitation processes was characterized for its potential use in the generation of biofuels. The waste residues studied showed high levels of oil and grease, reaching up to 87% (m/m) in a grease trap of a food company, showing that the
Externí odkaz:
https://doaj.org/article/d4a077fafb334f098eacf1411ff56471
Autor:
Ingrid Augusto, Douglas Monteiro, Wendell Girard-Dias, Thaisa Oliveira Dos Santos, Simone Letícia Rosa Belmonte, Jairo Pinto de Oliveira, Helder Mauad, Marcos da Silva Pacheco, Dominik Lenz, Athelson Stefanon Bittencourt, Breno Valentim Nogueira, Jorge Roberto Lopes Dos Santos, Kildare Miranda, Marco Cesar Cunegundes Guimarães
Publikováno v:
PLoS ONE, Vol 11, Iss 8, p e0161184 (2016)
The cell biology discipline constitutes a highly dynamic field whose concepts take a long time to be incorporated into the educational system, especially in developing countries. Amongst the main obstacles to the introduction of new cell biology conc
Externí odkaz:
https://doaj.org/article/5398cae25d00419a8601dee9b6f6f43f
Autor:
Marcia Daniela Lazo Jara, Luis Alberto Contreras Alvarez, Marco C. C. Guimarães, Paulo Wagnner Pereira Antunes, Jairo Pinto de Oliveira
Publikováno v:
Environmental Science and Pollution Research. 29:46487-46508
Devices based on lateral flow assay (LFA) have been gaining more and more space in the detection market mainly due to their simplicity, speed, and low cost. These devices have excellent sensing format versatility and make these strips an ideal choice
Autor:
Komal Agrawal, Erika Cristina G. Aguieiras, Hiroshi Amesaka, K.S. Anantharaju, Miguel Arroyo, Prashant S. Arya, Emanueli Backes, Dhritiksha M. Baria, José Luis Barredo, Carlos Barreiro, Sudhanshu S. Behera, Reeta Bhati, Kanishk Bhatt, Elba P.S. Bon, Adelar Bracht, Goutam Brahmachari, Filipe Carvalho, Servio Tulio Alves Cassini, Chiu-Wen Chen, Rubia Carvalho Gomes Corrêa, Cristina Coscolín, Ayla Sant’Ana da Silva, Bruna Polacchine da Silva, Thais de Andrade Silva, Isabel de la Mata, Jairo Pinto de Oliveira, Ronaldo Rodrigues de Sousa, Marcella Fernandes de Souza, Cheng-Di Dong, Jaqueline Greco Duarte, Roberta Pereira Espinheira, Mariana de Oliveira Faber, Daniel Oluwagbotemi Fasheun, Pedro Fernandes, Viridiana S. Ferreira-Leitão, Manuel Ferrer, Niyonzima Francois, Denise M.G. Freire, José Luis García, Carlos García-Estrada, Vishal A. Ghadge, Peter N. Golyshin, Carolina Reis Guimarães, Venkatesh S. Joshi, Shigenori Kanaya, Camila Gabriel Kato, Ankush Kerketta, Yuichi Koga, Chandrakant Kokare, Bikash Kumar, Pankaj Kumar, Paloma Liras, Xiangyang Liu, Juan F. Martín, Patricia Molina-Espeja, Sunil S. More, Veena S. More, Shivangi Mudaliar, Ashok Kumar Nadda, Ajay Nair, Lakshana Nair, Nandini Amrutha Nandyal, Francois N. Niyonzima, Florien Nsanganwimana, Rakeshkumar R. Panchal, Ashok Pandey, Dimple S. Pardhi, Anil Kumar Patel, Nidhi Y. Patel, Rosane Marina Peralta, Laura Marina Pinotti, K.R. Pooja, Kiransinh N. Rajput, Archana S. Rao, Meena R. Rathod, Vikram H. Raval, Ramesh C. Ray, Diana Rocha, Romina Rodríguez-Sanoja, Alba Romero, Beatriz Ruiz-Villafán, Harshal Sahastrabudhe, Hima A. Salu, Igor Carvalho Fontes Sampaio, Sergio Sánchez, Vinícius Mateus Salvatore Saute, Flávio Augusto Vicente Seixas, Ayushi Sharma, Shagun Sharma, Pramod B. Shinde, Rahul Shrivastava, Rajni Singh, Sanju Singh, Reeta Rani Singhania, Swati Srivastava, Kazufumi Takano, Shun-ichi Tanaka, Ricardo Sposina Sobral Teixeira, Marina Cristina Tomasini, Thaís Marques Uber, Ryo Uehara, Pradeep Verma, Shivani M. Yagnik, Julio Pansiere Zavarise
Publikováno v:
Biotechnology of Microbial Enzymes ISBN: 9780443190599
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::55e0a532593a3a2b6195a21f79df1cba
https://doi.org/10.1016/b978-0-443-19059-9.00035-9
https://doi.org/10.1016/b978-0-443-19059-9.00035-9
Autor:
Thais de Andrade Silva, Julio Pansiere Zavarise, Igor Carvalho Fontes Sampaio, Laura Marina Pinotti, Servio Tulio Alves Cassini, Jairo Pinto de Oliveira
Publikováno v:
Biotechnology of Microbial Enzymes ISBN: 9780443190599
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5a22212bb19b1dfee8d2eb448934ce7c
https://doi.org/10.1016/b978-0-443-19059-9.00016-5
https://doi.org/10.1016/b978-0-443-19059-9.00016-5
Autor:
Jairo Pinto de Oliveira, Francisco Burgos-Flórez, Isabella Sampaio, Pedro Villalba, Valtencir Zucolotto
Publikováno v:
Talanta. 260:124586
Autor:
Joselito Nardy Ribeiro, Araceli Verónica Flores Nardy Ribeiro, Erik Cavalcante Dybwad, Felipe Tonon Firmino, Madson de Godoi Pereira, Jairo Pinto de Oliveira, Paulo Henrique dos Santos Silvares, Andre Romero da Silva
Publikováno v:
Brazilian Journal of Development. 7:104282-104305
Black jurema bark powder (BJBP) (Mimosa hostilis Benth) was studied for the removal of textile dyes Methylene Blue (MB) and Indigo Blue (IB) in water. The chemical and physical analysis of BJBP showed a heterogeneous surface with chemical groups capa