Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Jagadishchandra Hiremath"'
Publikováno v:
Journal of Ayurveda and Integrative Medicine, Vol 9, Iss 1, Pp 13-19 (2018)
Background: Vrikshayurveda, an ancient science of plant life described by Surapala, deals with healthy growth and productivity of plants, which has clearly outlined a systematized agricultural practice that insisted the use of Kunapa jala (KJ) and Pa
Externí odkaz:
https://doaj.org/article/6d8e855bd93541a682a0de9009dd9ddf
Publikováno v:
Journal of Ayurveda and Integrative Medicine, Vol 8, Iss 4, Pp 247-251 (2017)
Background: ‘Vrikshayurveda’, an ancient science of plant life described by Surapala, has clearly outlined a systematized agricultural practice that insisted on the use of Kunapa jala (KJ) and Pancha gavya (PG) to enhance the yield and quality of
Externí odkaz:
https://doaj.org/article/d571a31a83b64caa9968a7c5ee6bf96d
Publikováno v:
Journal of Chromatographic Science. 58:899-906
The study evaluates the effect of two traditional horticulture treatments mentioned in Vrikshayurveda, a text from ancient India on the science of plant life, namely Kunapa jala (KJ) and Pancha gavya (PG) on the production of Withaferin A (WFA), with
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16edc71288018ee65caa6fa2a55637bb
https://doi.org/10.1093/chromsci/bmaa057
https://doi.org/10.1093/chromsci/bmaa057
Autor:
A. B. Mastiholi, Kuknoor L, Jagadishchandra Hiremath, Gangadharappa Pm, Hegde Nk, Mukund Shirgur, Mallikarjun Awati
Publikováno v:
International Journal of Chemical Studies. 8:1841-1844
An experiment on “Influence of integrated nutrient management (INM) on growth and yield of safed musli” was carried out at KRC college of Horticulture, Arabhavi, Gokak, Karnataka during 2018-19 as a part of Ph.D programme. The result revealed tha
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0f5bc567bc311dc3807798518e9f4c65
https://doi.org/10.22271/chemi.2020.v8.i5y.10569
https://doi.org/10.22271/chemi.2020.v8.i5y.10569
Publikováno v:
AYU (An international quarterly journal of research in Ayurveda). 42:45
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::84ae90d734e035fa9aa91c44a3d857c6
https://doi.org/10.4103/ayu.ayu_311_21
https://doi.org/10.4103/ayu.ayu_311_21
Publikováno v:
Journal of Ayurveda and Integrative Medicine
Journal of Ayurveda and Integrative Medicine, Vol 8, Iss 4, Pp 247-251 (2017)
Journal of Ayurveda and Integrative Medicine, Vol 8, Iss 4, Pp 247-251 (2017)
Background ‘Vrikshayurveda’, an ancient science of plant life described by Surapala, has clearly outlined a systematized agricultural practice that insisted on the use of Kunapa jala (KJ) and Pancha gavya (PG) to enhance the yield and quality of
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::79c80843d3eb4c60d0359d6cef488fc0
https://pubmed.ncbi.nlm.nih.gov/28865750
https://pubmed.ncbi.nlm.nih.gov/28865750