Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Jafar Razzaghian"'
Autor:
Heidi Udnes Aamot, Hesam Mousavi, Jafar Razzaghian, Guro Brodal, Michael Sulyok, Rudolf Krska, Simon G. Edwards, Ingerd S. Hofgaard
Publikováno v:
European journal of plant pathology
High levels of mycotoxins are occasionally observed in Norwegian oat grain lots. Mycotoxins of primary concern in Norwegian oats are deoxynivalenol (DON) produced by Fusarium graminearum and HT2- and T2-toxins (HT2 + T2) produced by Fusarium langseth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f61647d134b34370979efd8ef66dc24e
https://hdl.handle.net/11250/3070005
https://hdl.handle.net/11250/3070005
Autor:
Monica Skogen, Pia Heltoft, Jafar Razzaghian, May Bente Brurberg, Arne Hermansen, Vinh Hong Le
Publikováno v:
Potato Research. 59:67-80
The prevalence of Fusarium dry rot in potatoes produced in Norway was investigated in a survey for three consecutive years in the period 2010 to 2012. A total of 238 samples (comprising 23,800 tubers) were collected, representing different cultivars
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a2d0d13ac7e1c546be6d4b3a4fd64b29
https://doi.org/10.1007/s11540-015-9313-5
https://doi.org/10.1007/s11540-015-9313-5
Publikováno v:
European Journal of Plant Pathology. 132:147-161
Fusarium langsethiae is a recently characterized fungus within the genus Fusarium. It is found as a grain contaminant of small grain cereals such as oats and barley, and to a lesser extent wheat. Fusarium langsethiae is particularly widespread in the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::04479ee0d7998e15f54c41a7faa46a3a
https://doi.org/10.1007/s10658-011-9858-3
https://doi.org/10.1007/s10658-011-9858-3