Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Jacques F. M. Nouws"'
Publikováno v:
Journal of AOAC INTERNATIONAL. 81:21-24
Bacterial inhibition tests used to screen milk, tissues, blood, and urine for antimicrobial veterinary drug residues must be high volume, quick, rugged, inexpensive, and sensitive. Bacterial inhibition tests—such as the Swab Test on Premises (STOP)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21c52845c4b1ffa70fc497e6c6d89abb
https://doi.org/10.1093/jaoac/81.1.21
https://doi.org/10.1093/jaoac/81.1.21
Autor:
Piet Stouten, Henk J. Keukens, Jacques F. M. Nouws, Willem Haasnoot, Geert Cazemier, Arjen Lommen
Publikováno v:
The Analyst 124 (1999) 3
The Analyst, 124(3), 301-305
The Analyst, 124(3), 301-305
In 1996, the European Union established provisional maximum residue limits (MRL) for gentamicin, neomycin, streptomycin and dihydrostreptomycin in milli and tissue (0.1-5 mg kg-1). For the detection of these four aminoglycosides, three enzyme linked
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ad153301a284f57435e5602d421b6980
https://research.wur.nl/en/publications/immunochemical-detection-of-aminoglycosides-in-milk-and-kidney
https://research.wur.nl/en/publications/immunochemical-detection-of-aminoglycosides-in-milk-and-kidney
Autor:
Jacques F. M. Nouws, Frederique Maneval, Henk J. Keukens, Willem Haasnoot, Geert Cazemier, Gary O. Korsrud
Publikováno v:
Food Additives and Contaminants 13 (1996) 7
Food Additives and Contaminants, 13(7), 811-822
Food Additives and Contaminants, 13(7), 811-822
The potential of an enzyme immunoassay (EIA) with high cross-reactivity towards the major metabolite (N4-acetyl-sulphamethazine) of sulphamethazine was tested for screening fluids and tissues. Healthy pigs were given 20 mg sulphamethazine per kg body
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::096f1313f1b17a6a5d7b105460494fcc
https://research.wur.nl/en/publications/application-of-an-enzyme-immunoassay-for-the-determination-of-sul
https://research.wur.nl/en/publications/application-of-an-enzyme-immunoassay-for-the-determination-of-sul