Zobrazeno 1 - 10
of 194
pro vyhledávání: '"Jacob LE"'
Autor:
Mark Stefik, Michael Youngblood, Peter Pirolli, Christian Lebiere, Robert Thomson, Robert Price, Lester D. Nelson, Robert Krivacic, Jacob Le, Konstantinos Mitsopoulos, Sterling Somers, Joel Schooler
Publikováno v:
Applied AI Letters, Vol 2, Iss 4, Pp n/a-n/a (2021)
Abstract COGLE (COmmon Ground Learning and Explanation) is an explainable artificial intelligence (XAI) system where autonomous drones deliver supplies to field units in mountainous areas. The mission risks vary with topography, flight decisions, and
Externí odkaz:
https://doaj.org/article/cfa16c2b8b144e01856c7c3dab30c09a
Autor:
Martin Correa-Luna, Juan Gargiulo, Peter Beale, David Deane, Jacob Leonard, Josh Hack, Zac Geldof, Chloe Wilson, Sergio Garcia
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-14 (2024)
Abstract Precision in grazing management is highly dependent on accurate pasture monitoring. Typically, this is often overlooked because existing approaches are labour-intensive, need calibration, and are commonly perceived as inaccurate. Machine-lea
Externí odkaz:
https://doaj.org/article/83ad940ff0ab435194c5e6cfbc10347e
Autor:
Audrey Inge Schytz Andersen-Civil, Pankaj Arora, Ling Zhu, Laura J. Myhill, Nilay Büdeyri Gökgöz, Josue L. Castro-Mejia, Milla M. Leppä, Lars H. Hansen, Jacob Lessard-Lord, Juha-Pekka Salminen, Stig M. Thamsborg, Dennis Sandris Nielsen, Yves Desjardins, Andrew R. Williams
Publikováno v:
Gut Microbes, Vol 16, Iss 1 (2024)
Polyphenols are phytochemicals commonly found in plant-based diets which have demonstrated immunomodulatory and anti-inflammatory properties. However, the interplay between polyphenols and pathogens at mucosal barrier surfaces has not yet been elucid
Externí odkaz:
https://doaj.org/article/233c6a6acbed41518fd7900f4017b093
Autor:
Charlène Roussel, Mathilde Sola, Jacob Lessard-Lord, Nayudu Nallabelli, Pamela Généreux, Camille Cavestri, Oumaima Azeggouar Wallen, Rosaria Villano, Frédéric Raymond, Nicolas Flamand, Cristoforo Silvestri, Vincenzo Di Marzo
Publikováno v:
Gut Microbes, Vol 16, Iss 1 (2024)
ABSTRACTDietary omega-3 polyunsaturated fatty acids (n-3 PUFAs) and the gut microbiome affect each other. We investigated the impact of supplementation with Buglossoides arvensis oil (BO), rich in stearidonic acid (SDA), on the human gut microbiome.
Externí odkaz:
https://doaj.org/article/b0a8a2645f164f4c99739bb5ae596b9b
Autor:
Nicholas R. Powell, Tyler Shugg, Jacob Leighty, Matthew Martin, Rolf P. Kreutz, Michael T. Eadon, Dongbing Lai, Tao Lu, Todd C. Skaar
Publikováno v:
Chronic Diseases and Translational Medicine, Vol 10, Iss 2, Pp 102-117 (2024)
Abstract Background Hypertension (HTN) involves genetic variability in the renin‐angiotensin system and influences antihypertensive response. We previously reported that angiotensinogen (AGT) messenger RNA (mRNA) is endogenously bound by miR‐122
Externí odkaz:
https://doaj.org/article/3ddeee81c38249dfbeaa61315455683e
Autor:
Pamela Mattar, Andressa Reginato, Christian Lavados, Debajyoti Das, Manu Kalyani, Nuria Martinez-Lopez, Mridul Sharma, Grethe Skovbjerg, Jacob Lercke Skytte, Urmas Roostalu, Rajasekaran Subbarayan, Elodie Picarda, Xingxing Zang, Jinghang Zhang, Chandan Guha, Gary Schwartz, Prashant Rajbhandari, Rajat Singh
Publikováno v:
Cell Reports, Vol 43, Iss 7, Pp 114390- (2024)
Summary: Timed feeding drives adipose browning, although the integrative mechanisms for the same remain unclear. Here, we show that twice-a-night (TAN) feeding generates biphasic oscillations of circulating insulin and leptin, representing their entr
Externí odkaz:
https://doaj.org/article/2072d49a53ad4df3b22491d3d1ca5466
Publikováno v:
The Geographical Journal, 1928 Oct 01. 72(4), 319-324.
Externí odkaz:
https://www.jstor.org/stable/1782370
Human resources and medical supplies consumption during the COVID-19 pandemic: a single-center study
Publikováno v:
Kosin Medical Journal, Vol 39, Iss 1, Pp 44-50 (2024)
Background In the face of the unexpected coronavirus disease 2019 (COVID-19) pandemic, every country has struggled with insufficient human resources and medical supplies. This study aims to provide the statistical information necessary for discussing
Externí odkaz:
https://doaj.org/article/1ac85467fda441bcb459f8c61608d11c
Autor:
Jacob Lessard-Lord, Charlène Roussel, Joseph Lupien-Meilleur, Pamela Généreux, Véronique Richard, Valérie Guay, Denis Roy, Yves Desjardins
Publikováno v:
npj Biofilms and Microbiomes, Vol 10, Iss 1, Pp 1-15 (2024)
Abstract Cranberry is associated with multiple health benefits, which are mostly attributed to its high content of (poly)phenols, particularly flavan-3-ols. However, clinical trials attempting to demonstrate these positive effects have yielded hetero
Externí odkaz:
https://doaj.org/article/397677869d7e4f8cb2d64ee72cd41e7c