Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Jackelyne de Souza Carvalho"'
Autor:
Vanessa Kristine de Oliveira Schmidt, Grazielly Maria Didier de Vasconscelos, Renata Vicente, Jackelyne de Souza Carvalho, Isabela Karina Della-Flora, Lucas Degang, Débora de Oliveira, Cristiano José de Andrade
Publikováno v:
World journal of microbiologybiotechnology. 39(2)
The global production of cassava was estimated at ca. 303 million tons. Due to this high production, the cassava processing industry (cassava flour and starch) generates approximately ca. 0.65 kg of solid residue and ca. 25.3 l of wastewater per kg o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3e4f3ff798c856f1f2b9c44bc5a5cf4d
https://pubmed.ncbi.nlm.nih.gov/36583818
https://pubmed.ncbi.nlm.nih.gov/36583818
Publikováno v:
World Journal of Microbiology and Biotechnology. 37
Biosurfactants can be widely used in industries as pharmaceutical agents, for microbial enhanced oil recovery, crop biostimulation, among others. Surfactin and rhamnolipids are well-known biosurfactants. These compounds have several advantages over c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07718232df60de4aa4c4cf355e7e397d
https://doi.org/10.1007/s11274-020-02970-8
https://doi.org/10.1007/s11274-020-02970-8