Relationship between circulating VCAM-1, ICAM-1, E-selectin and MMP9 and the extent of coronary lesions

Autor: Jéssica Cavalcante dos Santos, Marina Sampaio Cruz, Raul Hernandes Bortolin, Katiene Macêdo de Oliveira, Jéssica Nayara Góes de Araújo, Victor Hugo Rezende Duarte, Ananília Medeiros Gomes da Silva, Isabelle Cristina Clemente dos Santos, Juliana Marinho de Oliveira Dantas, Maria Sanali Moura de Oliveira Paiva, Adriana Augusto Rezende, Mario Hiroyuki Hirata, Rosario Dominguez Crespo Hirata, André Ducati Luchessi, Vivian Nogueira Silbiger

Publikováno v: Clinics, Vol 73, Iss 0 (2018)

OBJECTIVES: Inflammatory molecules play a role in the development of atherosclerosis, which is the primary origin of cardiovascular disorders. However, to the best of our knowledge, no study has attempted to investigate the relationship between these

Externí odkaz: https://doaj.org/article/880f7f5ea1f74904940300b86775d6fc

Relationship between circulating VCAM-1, ICAM-1, E-selectin and MMP9 and the extent of coronary lesions

Autor: Santos, Jéssica Cavalcante dos, Cruz, Marina Sampaio, Bortolin, Raul Hernandes, Oliveira, Katiene Macêdo de, Araújo, Jéssica Nayara Góes de, Duarte, Victor Hugo Rezende, Silva, Ananília Medeiros Gomes da, Santos, Isabelle Cristina Clemente dos, Dantas, Juliana Marinho de Oliveira, Paiva, Maria Sanali Moura de Oliveira, Rezende, Adriana Augusto, Hirata, Mario Hiroyuki, Hirata, Rosario Dominguez Crespo, Luchessi, André Ducati, Silbiger, Vivian Nogueira ^*

Publikováno v: In Clinics 2018 73

Green bananas and carrots add nutritional and sensory value to yoghurt

Autor: Laize Trajano Macêdo, Geíza Alves Azerêdo, Fernando Luiz Nunes Oliveira, Kataryne Árabe Rimá de Oliveira, Juliana Marinho de Oliveira

Publikováno v: Brazilian Journal of Health Review. 2:4298-4309

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::1fd25740c3612b70a338dd8084609ba3
https://doi.org/10.34119/bjhrv2n5-033

Iogurte enriquecido com farinha de beterraba e banana verde

Autor: Juliana Marinho de Oliveira, Geíza Alves Azerêdo, Laize Trajano Macêdo, Fernando Luiz Nunes de Oliveira

Publikováno v: V Encontro Nacional da Agroindústria.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::af057aedb1330fa3422405ec3b94e720
https://doi.org/10.17648/enag-2019-114924

Potencial funcional do iogurte de beterraba

Autor: Juliana Marinho de Oliveira, Isabelle de Lima Brito Polari, Hyan Matheus Freitas das Neves da Silva, Laize Trajano Macêdo, Geíza Alves Azerêdo, Fernando Luiz Nunes de Oliveira

Publikováno v: Research, Society and Development, Vol 9, Iss 9 (2020)
Research, Society and Development; Vol. 9 No. 9; e196997153
Research, Society and Development; Vol. 9 Núm. 9; e196997153
Research, Society and Development; v. 9 n. 9; e196997153
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI

Aims: To produce a yogurt with the addition of beet and unripe banana flours in order to add nutritional value and make this drink a functional food, since the supply of vitamins, minerals, and fibers can help in the prevention of non-transmissible c

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fc802da90d2e667cd9d21145be9ed2f1
https://doi.org/10.33448/rsd-v9i9.7153