Zobrazeno 1 - 10
of 13
pro vyhledávání: '"JOSÉ HENRIQUE BERNARDINO NASCIMENTO"'
Autor:
José Henrique Bernardino Nascimento, Luciano Rogerio Braatz de Andrade, Saulo Alves Santos de Oliveira, Eder Jorge de Oliveira
Publikováno v:
Plants, Vol 13, Iss 9, p 1187 (2024)
Despite fungal diseases affecting the aerial parts of cassava (Manihot esculenta Crantz) and causing significant yield losses, there is a lack of comprehensive studies assessing resistance in the species’ germplasm. This study aimed to evaluate the
Externí odkaz:
https://doaj.org/article/15a7cd37f8e44cee87e565c99afe4163
Autor:
Luana Ferreira dos Santos, José Henrique Bernardino Nascimento, Antônio Augusto Marques Rodrigues, Eugenio Ribeiro de Andrade Neto, Maria Auxiliadora Coêlho de Lima
Publikováno v:
Scientia Agricola, Vol 79, Iss 3 (2021)
ABSTRACT: Seasonal variations and production factors can influence the quality of grapes. Considering the Sub-middle region of the São Francisco Valley, Brazil, differentiated by production in rainy and warmer periods of the year, the climatic condi
Externí odkaz:
https://doaj.org/article/3c3880fc211342039262f9838437d915
Autor:
Antonio Augusto Marques Rodrigues, Luana Ferreira dos Santos, Rayssa Ribeiro da Costa, Débora Tamara Félix, José Henrique Bernardino Nascimento, Maria Auxiliadora Coêlho de Lima
Publikováno v:
Ciência e Agrotecnologia, Vol 44 (2020)
ABSTRACT Yam, cassava, jackfruit seed and mango seed kernel have potential for the extraction and use as starch in the food industry of starch or for the formulation of biodegradable coatings. As a biodegradable coating, starch can be applied in frui
Externí odkaz:
https://doaj.org/article/21fb22f480a24e489e18feddc3d400d4
Autor:
Patrícia Coelho de Souza Leão, Jéssica Islane de Souza Rego, José Henrique Bernardino Nascimento, Emille Mayara de Carvalho Souza
Publikováno v:
Ciência Rural, Vol 48, Iss 6 (2018)
ABSTRACT: The objective of this study was to evaluate the productive performance and physicochemical characteristics of ‘BRS Magna’ and ‘Isabel Precoce’ grapes influenced by two types of pruning. The experiment was carried out during two grow
Externí odkaz:
https://doaj.org/article/bb2e576ae5e0457e9241e7a8ae3e9dba
Autor:
PATRÍCIA COELHO DE SOUZA LEÃO, EMILLE MAYARA DE CARVALHO SOUZA, JOSÉ HENRIQUE BERNARDINO NASCIMENTO, JÉSSICA ISLANE DE SOUZA REGO
Publikováno v:
Revista Brasileira de Fruticultura, Vol 39, Iss 5 (2017)
ABSTRACT Knowledge of bud fertility is an important aid in selection of new cultivars of table grapes with high yield potential. The aim of this study was to determine the sprouting percentage and fertility index of buds of 11 cultivars and table gra
Externí odkaz:
https://doaj.org/article/eb63b54662b34449b57dde1677406bb9
Autor:
Patrícia Coelho de Souza Leão, José Henrique Bernardino Nascimento, Dayane Silva de Moraes, Edimara Ribeiro de Souza
Publikováno v:
Bragantia, Issue: ahead, Published: 22 JUL 2020
Bragantia, Volume: 79, Issue: 3, Pages: 364-371, Published: 22 JUL 2020
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Bragantia, Vol 79, Iss 3, Pp 364-371 (2020)
Bragantia v.79 n.3 2020
Bragantia
Instituto Agronômico de Campinas (IAC)
instacron:IAC
Bragantia, Volume: 79, Issue: 3, Pages: 364-371, Published: 22 JUL 2020
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Bragantia, Vol 79, Iss 3, Pp 364-371 (2020)
Bragantia v.79 n.3 2020
Bragantia
Instituto Agronômico de Campinas (IAC)
instacron:IAC
The São Francisco Valley is the main producing region of table grape in Brazil. The objective of this work was to evaluate the agronomic performance and physicochemical characteristics of 14 seedless table grape genotypes to select those with potent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d82c595f36a07c5a7f1343b117e6eab1
https://doi.org/10.1590/1678-4499.20200027
https://doi.org/10.1590/1678-4499.20200027
Autor:
Antonio Augusto Marques Rodrigues, Maria Auxiliadora Coêlho de Lima, Eugenio Ribeiro de Andrade, Luana Ferreira dos Santos, José Henrique Bernardino Nascimento
Publikováno v:
Scientia Agricola, Vol 79, Iss 3 (2021)
Scientia Agricola, Volume: 79, Issue: 3, Article number: e20200216, Published: 14 JUN 2021
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Scientia Agricola v.79 n.3 2022
Scientia Agrícola
Universidade de São Paulo (USP)
instacron:USP
Scientia Agricola, Volume: 79, Issue: 3, Article number: e20200216, Published: 14 JUN 2021
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Scientia Agricola v.79 n.3 2022
Scientia Agrícola
Universidade de São Paulo (USP)
instacron:USP
Seasonal variations and production factors can influence the quality of grapes. Considering the Sub-middle region of the São Francisco Valley, Brazil, differentiated by production in rainy and warmer periods of the year, the climatic conditions in e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::45362ab67926962b838c0b8e6e9fd727
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162022000300601&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162022000300601&tlng=en
Autor:
Witalo da Silva Sales, Francine Hiromi Ishikawa, Edimara Ribeiro de Souza, José Henrique Bernardino Nascimento, Patrícia Coelho de Souza Leão, Emille Mayara de Carvalho Souza
Publikováno v:
Scientia Horticulturae. 245:131-136
Grapevine (Vitis vinifera L.) produces one of the most consumed fruits in the world. Nonetheless, there is a lack of table grape cultivars that are adapted to Brazilian semiarid conditions. Therefore, there is a need for new table grape cultivars for
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::53d4ff839062b4f348a278658b353aab
https://doi.org/10.1016/j.scienta.2018.10.018
https://doi.org/10.1016/j.scienta.2018.10.018
Publikováno v:
Revista Brasileira de Fruticultura, Vol 39, Iss 5 (2017)
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Revista Brasileira de Fruticultura, Volume: 39, Issue: 5, Article number: e-042, Published: 18 DEC 2017
Revista Brasileira de Fruticultura v.39 n.5 2017
Revista brasileira de fruticultura
Sociedade Brasileira de Fruticultura (SBF)
instacron:SBFRU
Repositório Institucional da EMBRAPA (Repository Open Access to Scientific Information from EMBRAPA-Alice)
Empresa Brasileira de Pesquisa Agropecuária (Embrapa)
instacron:EMBRAPA
Revista Brasileira de Fruticultura, Volume: 39, Issue: 5, Article number: e-042, Published: 18 DEC 2017
Revista Brasileira de Fruticultura v.39 n.5 2017
Revista brasileira de fruticultura
Sociedade Brasileira de Fruticultura (SBF)
instacron:SBFRU
Knowledge of bud fertility is an important aid in selection of new cultivars of table grapes with high yield potential. The aim of this study was to determine the sprouting percentage and fertility index of buds of 11 cultivars and table grape breedi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f91085aa60cf0379a359c687cf45b77f
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452017000500801&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452017000500801&lng=en&tlng=en
Autor:
B. T. G. Nunes, Emille Mayara Carvalho de Souza, Patrícia Coelho de Souza Leão, Jéssica Islane de Souza Rego, José Henrique Bernardino Nascimento
Publikováno v:
BIO Web of Conferences, Vol 7, p 01002 (2016)
The aim of this study was to characterize the yield components of the grape BRS Isis grown in tropical conditions of the Sao Francisco Valley. The work was carried out during five growing seasons (2013–2015) in Petrolina, PE. The phenological cycle
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df4fd4caccd7c8dae9bef75be22ee981
https://doaj.org/article/21a94e0988bb455191fcb9da746341c8
https://doaj.org/article/21a94e0988bb455191fcb9da746341c8