Zobrazeno 1 - 4
of 4
pro vyhledávání: '"JOSÉ GERALDO VARGAS JÚNIOR"'
Autor:
STEFANI GRACE S. MORAES, JONAS HENRIQUE S. MOTTA, PRISCILLA C.C. PIERRO, ANDRÉ BATISTA DE SOUZA, MARCELO F. POLESE, JOSÉ GERALDO VARGAS JÚNIOR, MANUEL V. VIDAL JÚNIOR, PEDRO PIERRO MENDONÇA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 96, Iss suppl 1 (2024)
Abstract Pacu (Piaractus mesopotamicus) is a fish with a high production potential in Brazil. However, one limitation is the excessive amount of ether extract in its carcass, an undesirable characteristic for the consumer. One approach to overcome th
Externí odkaz:
https://doaj.org/article/403be5fda29f4fa6ae17c85c668b7cfd
Autor:
Flávio Medeiros Vieites, Laura Caroline Almeida Branco Drosghic, Christiane Silva Souza, José Geraldo Vargas Júnior, Ricardo Vianna Nunes, George Henrique Kling de Moraes, Gerusa Silva Salles Corrêa, João Garcia Caramori Júnior
Publikováno v:
Semina: Ciências Agrárias, Vol 37, Iss 1, Pp 381-392 (2016)
The aim of this study was to assess the characteristics of the tibiotarsus of male broilers at 21 and 35 days of age. The percentages of collagenous proteins (CP), non-collagenous proteins (NCP), ash, and minerals (calcium, phosphorus, potassium and
Externí odkaz:
https://doaj.org/article/9a03150264674004835fc361354effd1
Autor:
José Geraldo Vargas Júnior, João Garcia Caramori Júnior, Gilson Mendes Araújo, Flávio Medeiros Vieites
Publikováno v:
Revista Brasileira de Saúde e Produção Animal, Vol 10, Iss 3 (2009)
This work was conducted at Centro Federal de Educação Tecnológica de Cuiabá in order to determine the best electrolyte balance (EB) for broilers, based on the live weight at 42 days, the carcass yield and noble cuts. 720 male broilers with 42-day
Externí odkaz:
https://doaj.org/article/3778984ed3f74a43b8aeb8c9a125a79c
Autor:
Flávio Medeiros Vieites, Laura Caroline Almeida Branco Drosghic, Christiane Silva Souza, José Geraldo Vargas Júnior, Ricardo Vianna Nunes, George Henrique Kling de Moraes, Gerusa Silva Salles Corrêa, João Garcia Caramori Júnior
Publikováno v:
LOCUS Repositório Institucional da UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Semina: Ciências Agrárias, Vol 37, Iss 1, Pp 381-392 (2016)
Universidade Federal de Viçosa (UFV)
instacron:UFV
Semina: Ciências Agrárias, Vol 37, Iss 1, Pp 381-392 (2016)
O objetivo do trabalho foi avaliar as características dos tibiotarsos de frangos de corte machos aos 21 e 35 dias de idade. Foram determinados os percentuais ósseos de proteínas colagenosas (PC), proteínas não colagenosas (PNC), cinzas e minerai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::34023aa0333da1e0554e1fe4a9100a69
http://www.locus.ufv.br/handle/123456789/17003
http://www.locus.ufv.br/handle/123456789/17003