Zobrazeno 1 - 10
of 10
pro vyhledávání: '"JONATAN JAFET UUH NARVAEZ"'
Publikováno v:
Future Pharmacology, Vol 3, Iss 4, Pp 664-685 (2023)
The screening of rare plants from the Yucatan region and the known native plants in Mexico, that have been successfully introduced worldwide, has been conducted. Based on a literature analysis and a search of English and Spanish scientific informatio
Externí odkaz:
https://doaj.org/article/0f71a18508ce4246b45c8b4cf2b8fe1a
Autor:
Jonatan Jafet Uuh Narvaez, Arturo Francisco Castellanos Ruelas, Leticia Olivera Castillo, César Puerto Castillo, Maira Rubi Segura Campos
Publikováno v:
South African Journal of Botany. 154:265-272
Publikováno v:
Journal of Food Science. 86:4775-4798
Type 2 diabetes mellitus (T2DM) is increasing the prevalence worldwide at an alarming rate, becoming a serious public health problem that mainly affects developing countries. Functional food research is currently of great interest because it contribu
Publikováno v:
International Journal of Gastronomy and Food Science. 32:100706
Autor:
Juan José Acevedo-Fernández, Jonatan Jafet Uuh-Narvaez, Elizabeth Negrete-León, Maira Rubí Segura-Campos
Publikováno v:
Journal of the Science of Food and Agriculture. 101:4193-4200
Background Postprandial hyperglycemia and decreased insulin secretion are relevant to risk factors in the development of type 2 diabetes and its complications. Plant foods with antidiabetic properties could be an affordable alternative in the prevent
Publikováno v:
Journal of food biochemistryREFERENCES. 46(10)
Type 2 diabetes (T2D) is a chronic metabolic disease with a high impact on public health and social welfare. Hyperglycemia is a characteristic of T2D that leads to different complications. Acarbose (ACB) reduces hyperglycemia by inhibiting α-amylase
Publikováno v:
Food chemistry. 341(Pt 1)
Mayan communities cultivate a great variety of plant foods that could be of interest due to their nutritional and functional potential. The aim of this study was to evaluate the nutritional value, glycemic index (GI), total phenol content (TPC), and
Autor:
Maira Rubi Segura Campos, Francisco Javier Solorio Sánchez, Jonatan Jafet Uuh Narvaez, Isabel C. Molina Botero, Sara S. Valencia Salazar, Angel Trinidad Piñeiro Vázquez, Freddy J. Lazos Balbuena, Luis Ramírez y Avilés, Juan Carlos Ku Vera
Publikováno v:
Agricultural and Forest Meteorology. 258:108-116
Pods of Samanea saman have been reported to be effective in mitigating methane (CH4) emissions in ruminants. The aim of this study was to evaluate the effect of inclusion of S. saman pod meal in the ration on feed intake, apparent digestibility, rume
Publikováno v:
Journal of medicinal food. 23(4)
The increase in the prevalence of diabetes has become a severe problem around the world; mainly affecting indigenous communities as the Mayan of Yucatan in Mexico. Because of the high rates of poverty and insufficient health services in this ethnic g
Autor:
JONATAN JAFET UUH NARVAEZ
Publikováno v:
Universidad Autónoma de Yucatán
UADY
Repositorio Digital Institucional de la Universidad Autónoma de Yucatán
UADY
Repositorio Digital Institucional de la Universidad Autónoma de Yucatán
El incremento de la producción avícola, aumenta la emisión de gases tóxicos como amoniaco (NH3), el cual proviene de la degradación de la urea por acción de la urea ca. Emisiones considerables de amoniaco en granjas, afectan negativamente la sa
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::9b011709a0fd0b76986dcd89447b2f7e
http://redi.uady.mx:8080/handle/123456789/3838
http://redi.uady.mx:8080/handle/123456789/3838