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Autor:
ELAINY CRISTINA LOPES, CARLOS B.V. RABELLO, GABRIEL M. MACAMBIRA, MARCOS JOSÉ B. DOS SANTOS, CLÁUDIA C. LOPES, CAMILLA R.C. DE OLIVEIRA, JAQUELINE DE CÁSSIA R. DA SILVA, BRUNO A. SILVA, JÚLIO CÉZAR S. NASCIMENTO, APOLÔNIO G. RIBEIRO, DAYANE A. DA SILVA
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 96, Iss 3 (2024)
Abstract This study evaluated the effects of broiler age (A) and levels of replacement (L) of control diet (CD) on the utilization of energy and nutrients of whole corn germ. 720 one-day-old broilers (b) were allocated at completely randomized design
Externí odkaz:
https://doaj.org/article/167401de472f4ab68612ed74dde3c3b2
