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pro vyhledávání: '"J.U Itelima"'
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Akademický článek
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Publikováno v:
International Journal of Sciences. 3:57-63
In view of the need for better hygiene in kununn-zaki production, this study investigated the use of selected starter cultures for production of kununn-zaki using sorghum grains. Lactobacillus fermentum (L1), Lactobacillus plantarum (L2), and Lactoba
Publikováno v:
Microbiology: Current Research.
Tacca leontopetaloides L. (Kunze) is a wild perennial herbaceous and underutilized tuber crop. This study was aimed at analyzing quantitatively the tuber starch of T. leontopetaloides L. (Kunze) collected in the wild from Angwan Zam and Ntuer in Shen
Publikováno v:
Pakistan Journal of Nutrition. 13:335-339
2 Abstract: The nutritional potential of the fruits of Black Olive (Canarium schweinfurthii Linn) were assessed by determining proximate and elemental composition. Anti-nutrient factors were also assessed. Results indicate crude fat of the fruit as 6
Autor:
Aleruchi Chuku, J.U Itelima, B.C Falemara, M D Makut, I. A. Onyimba, J.S Tanko, A. I. Ogbonna
Publikováno v:
IOSR Journal of Pharmacy and Biological Sciences. 9:16-23
The effects of aqueous and ethanolic extracts of Zingiber officinale (ginger) on some species of fungi isolated from soil samples collected from two barbers' landfills and some clinical bacterial isolates were studied. The test isolates included Aspe
Publikováno v:
IOSR Journal of Pharmacy and Biological Sciences. 9:27-33
A study was carried out to determine the comparative hypoglycemic effects of three Nigerian medicinal plants; Gongronema latifolium, Vernonia amygdalina and Viscum album on alloxan - induced diabetic mice. Oral administration of 100mg/dl of alloxan m
Publikováno v:
International Journal of Environmental Science and Development, Vol 4, Iss 2, Pp 213-216 (2013)
Most nations, whether economically advanced or at different stages of development are faced with the problem of disposal and treatment of wastes. Wastes could be treated in several ways (e.g. by reducing its bulk or by recovering and reprocessing it
Publikováno v:
International Journal of Environmental Science and Development, Vol 4, Iss 2, Pp 239-242 (2013)
The production of bio-ethanol from corn is a mature technology that is not likely to see significant reduction in the production costs. Substantial cost reductions may be possible if cellulose based agricultural wastes such as corn cobs are used inst
Publikováno v:
Third International Conference on Advances in Bio-Informatics, Bio-Technology and Environmental Engineering- ABBE 2015.