Výsledky vyhledávání

Effect of copper and zinc source on finishing performance and incidence of foot rot in feedlot steers

Autor: T.L. Scott, F. H. Hilscher, R.J. Cooper, Galen E. Erickson, S.B. Laudert, D.J. Jordon, B. D. Dicke, J.S. Heldt

Publikováno v: Applied Animal Science. 35:94-100

A commercial feedlot study was conducted to compare a combination of inorganic and organic copper and zinc trace minerals (CON) to basic copper chloride and zinc hydroxychloride trace minerals (BCHZ) on performance, carcass characteristics, and incid

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e5b928f9c45be66d0094309723bafb0a
https://doi.org/10.15232/aas.2018-01779

Zobrazit plný text záznamu

Akademický článek

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

Akademický článek

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

The effects of zinc hydroxychloride and basic copper chloride on growth performance, carcass characteristics, and liver zinc and copper status at slaughter in yearling feedlot steers 1 1Use of trade names in this publication does not imply endorsement by Colorado State University or the authors or criticisms of similar products not mentioned. Mention of a proprietary product does not constitute a guarantee or warranty of the products by Colorado State University or the authors and does not imply its approval to the exclusion of other products that may also be suitable

Autor: John J. Wagner, E. Caldera, Terry E Engle, K.L. Neuhold, J.S. Heldt, S.B. Laudert, Dale R. Woerner, Jerry W. Spears

Publikováno v: The Professional Animal Scientist. 32:570-579

Several trace mineral sources are available for use in feedlot diets. This study was conducted to provide nutritionists with information supporting the formulation of more cost effective trace mineral supplementation programs. Crossbred yearling stee

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::142781169fbc65cfa74760916b3c32c0
https://doi.org/10.15232/pas.2015-01480

Zobrazit plný text záznamu

Akademický článek

Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.

A collaborative study comparing an in situ protocol with single time-point enzyme assays for estimating ruminal protein degradability of different forages

Autor: Kenneth J. Moore, I.E.O Abdelgadir, R Mass, C.P. Mathis, R.C. Cochran, K. C. Olson, J Caton, J.S Heldt, G. W. Horn, D. E. Johnson, J Halgerson, S Paisley, D Faulkner, Eric S. Vanzant

Publikováno v: Animal Feed Science and Technology. 93:31-42

Seven institutions conducted a collaborative trial to compare three methods for estimating effective degradability (ED) of forage protein from alfalfa (Medicago sativa; 2.9% N), bermuda (Cynodon dactylon; 1.4% N), brome (Bromus inermis; 0.9% N), fora

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::d35a54761689a950e28302658532ef5c
https://doi.org/10.1016/s0377-8401(01)00273-5

Zobrazit plný text záznamu

Wheat bran and second clears as supplemental energy sources for beef cows grazing winter pasture

Autor: J.S. Heldt, C.P. Mathis, R.C. Cochran, D.D. Simms, C.G. Farmer

Publikováno v: Kansas Agricultural Experiment Station Research Reports. :140-142

Ninety spring-calving Hereford × Angus cows grazing low-quality, tallgrass-prairie forage during the winter were fed 5 lb/day of a supplement containing combinations of wheat bran (high in digestible fiber) and second clears (high in starch). The by

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::95b7764158d0510489cef3417f5cbaa4
https://doi.org/10.4148/2378-5977.1867

Zobrazit plný text záznamu

Effects of various carbohydrate sources on the utilization of low-quality tallgrass-prairie hay in continuous culture

Autor: R.C. Cochran, C.P. Mathis, Evan C. Titgemeyer, Tiruvoor G. Nagaraja, J.S. Heldt

Publikováno v: Kansas Agricultural Experiment Station Research Reports. :13-15

We evaluated the effects of supplemental control; NC) and forage plus either starch; glucose carbohydrate sources on the utilization of low(supplied as commercial dextrose); or digestible quality forage in continuous “artificial rumen” fiber (FIB

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::23094d158eebaebf9af5809003f4f462
https://doi.org/10.4148/2378-5977.1879

Zobrazit plný text záznamu

Effect of supplemental carbohydrate source on the utilization of low-quality tallgrass-prairie hay by beef steers

Autor: C.P. Mathis, J.S. Heldt, C.G. Farmer, Tiruvoor G. Nagaraja, Evan C. Titgemeyer, R.C. Cochran

Publikováno v: Kansas Agricultural Experiment Station Research Reports. :10-12

Twenty ruminally fistulated steers were used in starch and various sugars, when fed with different two experiments to evaluate the effects of suppleamounts of DIP, on intake and digestion of lowmental carbohydrate source (starch, glucose, quality tal

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::244ce1f41b0200081ee238728cb470f6
https://doi.org/10.4148/2378-5977.1878

Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání