Research Note: Responses of broiler chickens to in ovo feeding with clove and cinnamon extract under hot-humid environments

Autor: O.A. Akosile, B.C. Majekodunmi, O.M. Sogunle, J.J. Baloyi, F. Fushai, E. Bhebhe, O.E. Oke

Publikováno v: Poultry Science, Vol 102, Iss 3, Pp 102391- (2023)

ABSTRACT: An experiment was carried out to evaluate the responses of broiler chickens to in ovo injection of aqueous extracts of clove and cinnamon under a hot-humid environment. The study involved the use of seven hundred hatching eggs from broilers

Externí odkaz: https://doaj.org/article/9d116ce79a754df4b9aa7681d829332d

Adaptation of the White Fulani cattle to the tropical environment

Autor: O.E. Oke, O.M. Oso, M.O. Logunleko, V.A. Uyanga, F. Akinyemi, F.A. Okeniyi, O.A. Akosile, J.J. Baloyi, O.M. Onagbesan

Publikováno v: Journal of thermal biology. 110

This review summarizes the available information on the adaptation and the performance of White Fulani cattle in tropical environments. White Fulani cattle is an indigenous breed of cattle widely distributed in the humid tropical regions of Africa an

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1dbd4b05a5cbaef6b906ed3c8fc339c2
https://pubmed.ncbi.nlm.nih.gov/36462886

In Vitro-in Vivo Digestibility and Nitrogen Balance in Indigenous, Exotic and Crossbred Growing Pigs Fed Sprouted or Roasted Cowpea Diets

Autor: J.J. Baloyi, Mfanuzile Welcome Lubisi, F Fushai, R.S. Thomas

The study evaluated effects of processing cowpeas for inclusion in maize-based diets for Windsnyer, Large-White x Landrace, and their 3-way crossbred growing pig genotypes. In-vitro, the raw and roasted cowpea diets, sprouting cowpeas decreased (Pin-

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::178df78895adf6baeb8dfcef6ec755b5
https://doi.org/10.21203/rs.3.rs-692378/v1

Effects of a fibrolytic enzyme and bacterial inoculants on the fermentation, chemical composition and aerobic stability of ensiled potato hash

Autor: T. Langa, J.J. Baloyi, T.F. Mutavhatsindi, B.D. Nkosi

Publikováno v: South African Journal of Animal Science, Volume: 48, Issue: 2, Pages: 244-252, Published: 2018
South African Journal of Animal Science; Vol 48, No 2 (2018); 244-252

The study was conducted to evaluate the effects of adding a fibrolytic enzyme in combination with bacterial inoculants on the fermentation, chemical composition and aerobic stability of ensiled potato hash (PH). Potato hash silage (PHS) was produced

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5caca7b24e81b553e42955a545330e28
http://www.scielo.org.za/scielo.php?script=sci_arttext&pid=S0375-15892018000200005&lng=en&tlng=en

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