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pro vyhledávání: '"J.H.G. Slangen"'
Autor:
J.H.G. Slangen, H.H.H. Titulaer
Publikováno v:
Proc. 6th Symp. Timing of field production of vegetables, Wageningen, The Netherlands, 1989
The plant growth and nitrogen uptake pattern of a crop with a short production period (iceberg lettuce) grown at two different periods in the growing season and a crop with a long growth period (gherkins) are analyzed in order to formulate an improve
Autor:
N.P.A. Groen, J.H.G. Slangen
Publikováno v:
Acta Horticulturae. :375-380
Publikováno v:
Acta Horticulturae, 222, 135-146
Acta Horticulturae 222 (1988)
Acta Horticulturae 222 (1988)
Applying nitrogen (and/or other nutrients) through the irrigation system during cultivation is called fertigation. The system offers a means to adjust the supply of N to the nutritional need of the crop, thus limiting NO3 leaching and luxury consumpt
Autor:
J.H.G. Slangen, T. Breimer
Publikováno v:
Netherlands Journal of Agricultural Science 29 (1981)
Netherlands Journal of Agricultural Science, 29, 15-22
Netherlands Journal of Agricultural Science, 29, 15-22
Storage of sandy, loam and clay soil samples at 35 deg C or 70 deg C for 2-3 days reduced the NO3-N level in the soils. Freezing (-20 deg C), refrigeration (-4 deg C) or storage at room temperature for 2-3 days had little effect on NO3-N levels, alth
Publikováno v:
Netherlands Journal of Agricultural Science, 32(4), 330-333
Netherlands Journal of Agricultural Science 32 (1984) 4
Netherlands Journal of Agricultural Science 32 (1984) 4
Three [unnamed] cultivars were grown successively during March to May, June to July, and July to August 1983 on a sandy soil. For each of these field experiments the treatments were: no N application, and fertilization with various amounts of ammoniu
Publikováno v:
Netherlands Journal of Agricultural Science 37 (1989)
Netherlands Journal of Agricultural Science, 37, 269-272
Netherlands Journal of Agricultural Science, 37, 269-272
The effect of different amounts (0, 75, 150 and 225 kg/ha) and timings of split application of N on yield and nutrient uptake of 3 hybrid cultivars grown for bulbs was investigated. Efficiency of N-uptake was determined by soil and plant analysis wit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5a4f97068700ca074cc118bc39537bf7
https://research.wur.nl/en/publications/nitrogen-dressing-and-nutrient-absorption-of-lilies-asiatic-hybri
https://research.wur.nl/en/publications/nitrogen-dressing-and-nutrient-absorption-of-lilies-asiatic-hybri
Publikováno v:
Fundamental, ecological and agricultural aspects of nitrogen metabolism in higher plants
Fundamental, ecological and agricultural aspects of nitrogen metabolism in higher plants. Nijhoff
Fundamental, Ecological and Agricultural Aspects of Nitrogen Metabolism in Higher Plants ISBN: 9789401084376
Fundamental, ecological and agricultural aspects of nitrogen metabolism in higher plants. Nijhoff
Fundamental, Ecological and Agricultural Aspects of Nitrogen Metabolism in Higher Plants ISBN: 9789401084376
For the last five years, field experiments have been conducted on different soil types, in which the response to nitrogen of different leafy vegetables was tested in terms of nitrate content and yield. Before each culture the total amount of mineral
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2a1e53f50590df30f7d0be8e6bb91d08
https://research.wur.nl/en/publications/the-effect-of-nitrogen-fertilization-on-nitrate-accumulation-and-
https://research.wur.nl/en/publications/the-effect-of-nitrogen-fertilization-on-nitrate-accumulation-and-
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Akademický článek
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Autor:
Breimer, T.
Ingestion of high amounts of nitrate by man can be considered hazardous to human health. In the human body, nitrate can be reduced to nitrite which may cause methemoglobinemia. Furthermore, the possible formation of N-nitroso-compounds from nitrite a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=dedup_wf_001::b9fd105b2cf9e751465ecf82907cbb2a
https://research.wur.nl/en/publications/environmental-factors-and-cultural-measures-affecting-the-nitrate
https://research.wur.nl/en/publications/environmental-factors-and-cultural-measures-affecting-the-nitrate