Zobrazeno 1 - 10
of 21
pro vyhledávání: '"J.C Penman"'
Publikováno v:
Journal of Animal Breeding and Genetics. 120:228-236
Summary Divergent selection over seven generations for daily food intake (DFI) and for two lean growth rate (LGA and LGS) selection objectives in pigs produced correlated responses in serum insulin-like growth factor-1 (IGF-1) concentration. The LGA
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e7be4a5674a50be41b2e68d63a4e9013
https://doi.org/10.1046/j.1439-0388.2003.00400.x
https://doi.org/10.1046/j.1439-0388.2003.00400.x
Publikováno v:
Animal Science. 76:27-34
Correlated responses in physiological traits to divergent selection on components of efficient lean growth identified physiological traits for use as predictors of genetic merit and provided a biological explanation for the between-selection line dif
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::05cfdd01fef2571cd6bc3fe737f92c97
https://doi.org/10.1017/s1357729800053285
https://doi.org/10.1017/s1357729800053285
Publikováno v:
Journal of Animal Science. 81:91-100
Serum urea concentrations were measured in Large White pigs from lines divergently selected for components of efficient lean growth rate and performance tested over three 14-d test periods starting at 30, 50, and 75 kg. Two methods of performance tes
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3b4f9f0a22ce78b33837610d06149a7f
https://doi.org/10.2527/2003.81191x
https://doi.org/10.2527/2003.81191x
Publikováno v:
Meat Science. 56:379-386
The sensitivity of pigs selected for high daily food intake (DFI), low lean food conversion (LFC) and high lean growth rate (LGS) to dietary change of plasma fatty acids was assessed. The difference between the two diets was effectively a substitutio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::16ace01a6e3c7b9c1b5591ef912988b1
https://doi.org/10.1016/s0309-1740(00)00066-8
https://doi.org/10.1016/s0309-1740(00)00066-8
Autor:
F. M. Whittington, M. Enser, J. D. Wood, A.M. Perry, J.C Penman, G.R. Nute, N. D. Cameron, A. C. Fisken
Publikováno v:
Meat Science. 55:187-195
The effects of genotype, diet and the genotype with diet interaction on fatty acid composition of neutral lipid and phospholipid of intramuscular fat in pigs were examined. Pigs from four selection lines and a control line were fed isoenergetic diets
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb8373075f6fbee23b2b1e0acc578c6f
https://doi.org/10.1016/s0309-1740(99)00142-4
https://doi.org/10.1016/s0309-1740(99)00142-4
Publikováno v:
Animal Science. 69:69-80
Genotype with nutrition interactions in carcass composition and meat quality traits were examined by testing pigs from four selection lines and a control line on isoenergetic diets, which differed in lysine: energy content. The selected lines resulte
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::07f0dbf9f8392bfcea9c448e0d2285d4
https://doi.org/10.1017/s1357729800051109
https://doi.org/10.1017/s1357729800051109
Publikováno v:
Domestic animal endocrinology. 24(1)
Responses in log transformed serum neuropeptide Y (NPY) concentration and leptin concentration after six generations of divergent selection on components of efficient lean growth in pigs were measured. From an animal breeding perspective, serum NPY a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7a856485b16fe8549af68695f64f1cbf
https://pubmed.ncbi.nlm.nih.gov/12450622
https://pubmed.ncbi.nlm.nih.gov/12450622
Publikováno v:
Meat science. 54(2)
Genetic and nutritional effects on the boar taint traits of androstenone, skatole and indole and the eating quality traits associated with boar taint were examined by testing animals from four selection lines and a control line on isoenergetic diets,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7927add756a8d1916b15a28fb3e5fab9
https://pubmed.ncbi.nlm.nih.gov/22060610
https://pubmed.ncbi.nlm.nih.gov/22060610
Publikováno v:
Proceedings of the British Society of Animal Science. 2002:20-20
An in vivo procedure to determine nutrient requirements for growing pigs would have substantial cost advantages over serial slaughter and furthermore repeated measurements would allow estimation of protein requirements at each stage of growth. Serum
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::56df107bcf910a94752867908568576a
https://doi.org/10.1017/s1752756200006761
https://doi.org/10.1017/s1752756200006761
Publikováno v:
Proceedings of the British Society of Animal Science. 2001:25-25
Insulin-like growth factor-1 has been positively associated components of growth in pigs, such as protein deposition. Therefore, serum insulin-like growth factor-1 concentration (IGF-1) was measured in lines of pigs divergently selected for daily foo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c0b37810a39edf7d6b1f1a6c89918764
https://doi.org/10.1017/s1752756200004075
https://doi.org/10.1017/s1752756200004075