Zobrazeno 1 - 10
of 22
pro vyhledávání: '"J. W. Hibbs"'
Autor:
J. W. Hibbs, H.R. Conrad
Publikováno v:
Journal of Dairy Science. 61:337-343
In two experiments ground corn cobs were compared with soybean flakes as the major roughage in complete high-roughage pelleted diets for calves fed to 16 wk of age, with milk to 7 wk. In a third experiment ground corn cobs were compared with ground d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::4a438f02be7855b69f19c84d51bea526
https://doi.org/10.3168/jds.s0022-0302(78)83603-0
https://doi.org/10.3168/jds.s0022-0302(78)83603-0
Publikováno v:
The Journal of Nutrition. 107:606-613
Plasma levels of 25-hydroxycholecalciferol, free hydroxy- proline, calcium, phosphorus, and magnesium were determined in non- lactating, pregnant dairy cows injected intra-muscularly with 15 X IO6 IU of cholecalciferol or 25 mg of 25-hydroxycholecalc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::665e24c53bdb1eeaae176d63d43bf142
https://doi.org/10.1093/jn/107.4.606
https://doi.org/10.1093/jn/107.4.606
Publikováno v:
Journal of Agricultural and Food Chemistry. 4:627-631
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bdb7d71c04477b4fb22bc30037f8d080
https://doi.org/10.1021/jf60065a006
https://doi.org/10.1021/jf60065a006
Publikováno v:
Journal of Dairy Science. 44:85-95
Summary Efficiency of nitrogen utilization was studied in four experiments involving varying proportions of silage and hay, comparisons of silage and freshly cut meadow crop (soilage), effects of grain feeding, and feeding different ratios of roughag
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::73442cd60fb378ac1dfc02231dece469
https://doi.org/10.3168/jds.s0022-0302(61)89699-9
https://doi.org/10.3168/jds.s0022-0302(61)89699-9
Autor:
J. W. Hibbs, W. E. Krauss
Publikováno v:
Journal of Animal Science. 6:161-173
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fbe90372da462dd2a23cca244cdd9a88
https://doi.org/10.2527/jas1947.62161x
https://doi.org/10.2527/jas1947.62161x
Autor:
W. D. Pounden, J. W. Hibbs
Publikováno v:
Annals of the New York Academy of Sciences. 64:375-385
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e19dfd7ece921176a9ef294d7d4b85eb
https://doi.org/10.1111/j.1749-6632.1956.tb52459.x
https://doi.org/10.1111/j.1749-6632.1956.tb52459.x
Publikováno v:
The Journal of Nutrition. 101:621-628
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::46a4ec454c6763981dff1759067ed932
https://doi.org/10.1093/jn/101.5.621
https://doi.org/10.1093/jn/101.5.621
Publikováno v:
Journal of Dairy Science. 47:54-62
Summary Voluntary dry feed intake and dry matter digestibility were determined in 114 trials with lactating dairy cows. The rations ranged between 52 and 80% in digestibility and cow weights ranged between 625 and 1,457lb. In a multiple regression an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2716e19e5dca83c869e8c063ae66dd9b
https://doi.org/10.3168/jds.s0022-0302(64)88581-7
https://doi.org/10.3168/jds.s0022-0302(64)88581-7
Publikováno v:
Journal of dairy science. 60(10)
Both 25 [25,26-hydrogen-3] hydroxycholecalciferol and [1alpha,2alpha-hydrogen-3] cholecalciferol were added to bovine plasma in vitro. Analysis by gel-filtration and ion exchange chromatography, electrophoresis, ultracentrifugation, competitive bindi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99edd6ee3f9feee637c596b8492fac4c
https://pubmed.ncbi.nlm.nih.gov/72082
https://pubmed.ncbi.nlm.nih.gov/72082
Publikováno v:
The Cornell veterinarian. 49(3)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ac5493a0c50a8e9b673e0331db558a18
https://pubmed.ncbi.nlm.nih.gov/13663563
https://pubmed.ncbi.nlm.nih.gov/13663563