Zobrazeno 1 - 10
of 12
pro vyhledávání: '"J. T. Raese"'
Publikováno v:
Journal of Plant Nutrition. 25:143-157
Nitrogen (N) fertilization influences apple (Malus × domestica Borkh.) yield and quality, but less is known about the effect of rate and timing of fertilization on fruit quality. Rate and time of N fertilization (114 g/tree in Nov.+68 g/tree in May,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b25e4431fa54748116f0289aa2036a13
https://doi.org/10.1081/pln-100108786
https://doi.org/10.1081/pln-100108786
Publikováno v:
Journal of Plant Nutrition. 22:1921-1929
Calcium chloride (CaCl2) sprays increased calcium (Ca) concentrations in d'Anjou fruit (Pyrus communis L.), reduced the incidence of cork spot and improved shelf‐life by increasing fruit firmness in a critical year that had lower fruit Ca concentra
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::665b6cd0c4685cd1765d3e053f07a7ee
https://doi.org/10.1080/01904169909365763
https://doi.org/10.1080/01904169909365763
Autor:
J. T. Raese
Publikováno v:
Journal of Plant Nutrition. 20:1007-1025
Low and moderate rates of ammonium nitrate (NH4NO3) fertilizer were applied in late winter or late summer to mature ‘d'Anjou’ pear (Pyrus communis, L.) trees (planted 1963, 1965) from 1976 to 1994. Data on cold tolerance, nutrition, yield and fru
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8328005dd9a835e55671f022b14fd3f6
https://doi.org/10.1080/01904169709365313
https://doi.org/10.1080/01904169709365313
Publikováno v:
Journal of Tree Fruit Production. 2:99-106
In 1989, an 8-yr-old commercial block of ‘Granny Smith’ and Oregon Spur I Delicious' apple trees on M.26 rootstock were grafted over to ‘Fuji’ (Nagafu 6). Before grafting, the original trees were cut back to 90 cm, leaving 20–25 cm of the o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::504245f480b11d14e4bc651971339c3f
https://doi.org/10.1300/j072v02n01_07
https://doi.org/10.1300/j072v02n01_07
Autor:
S. R. Drake, J. T. Raese
Publikováno v:
Journal of Tree Fruit Production. 1:51-59
Yield of 'Anjou' pears, Pyrus communis L, was increased with repeated annual (9-13 years) calcium chloride (CaCl2) sprays. The incidence of fruit disorders (alfalfa greening and cork spot ) was decreased by CaCl2 sprays with or without Regulaid but s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::6d33f618f4886e1cd3fe56f4f7092144
https://doi.org/10.1300/j072v01n02_04
https://doi.org/10.1300/j072v01n02_04
Autor:
J. T. Raese, Stephen R. Drake
Publikováno v:
Journal of Plant Nutrition. 16:1807-1819
Fruit from apple (Malus domestica Borkh.) and pear (Pyrus communis L.) trees sprayed with calcium chloride (CaCl2) had higher fruit calcium (Ca) concentrations by 10% or more than the unsprayed control trees. In ‘Delicious’ and ‘Golden Deliciou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::41b085b7ec1286bbf046194df20c57ee
https://doi.org/10.1080/01904169309364651
https://doi.org/10.1080/01904169309364651
Autor:
J. T. Raese
Publikováno v:
Journal of Sustainable Agriculture. 1:7-18
In a study with no supplemental nitrogen (N) fertilizer on apple (Malus dornestica) and pear (em communis L.) trees, tree growth, leaf N(%), and fruit production were greatly improved with nearly complete weed control from herbicide sprays in tree-ro
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::20014f17bb512969645a10f880f7c401
https://doi.org/10.1300/j064v01n02_03
https://doi.org/10.1300/j064v01n02_03
Autor:
D. C. Staiff, J. T. Raese
Publikováno v:
Plant Nutrition — Physiology and Applications ISBN: 9789401067515
Apple and pear trees fertilized with soil-applied calcium nitrate were associated with higher concentrations of fruit Ca, lower fruit N:Ca or N + P + K + Mg:Ca ratios, more red fruit-color of ‘Delicious’ apples, better finish, and a lower inciden
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ee791facea04530547db32150217ff5a
https://doi.org/10.1007/978-94-009-0585-6_104
https://doi.org/10.1007/978-94-009-0585-6_104
Effect of nitrogen and phosphorus on ‘delicious’ apple trees grown in caliche soil in the greenhouse
Publikováno v:
Journal of Plant Nutrition. 7:1433-1442
In a greenhouse study, mono‐ammonium phosphate applications to ‘Delicious’ (Oregon spur cv) apple trees, Malus domestica Borkh., improved a low‐vigor condition associated with a caliche soil. The moderate rate of mono‐ammonium phosphate (6
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c8243cd6062d96144d438e55ebc62886
https://doi.org/10.1080/01904168409363292
https://doi.org/10.1080/01904168409363292
Publikováno v:
Journal of the American Society for Horticultural Science. 103:796-801
Storage temperature and season markedly affected cold acclimation and deacclimation and levels of sorbitol and sugars in 1-and 2-year excised apple (Malus domestica Borkh) shoots. Cold hardiness of shoots increased with a decrease in storage temperat
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ab4991704ac10d0e544fd231709e714e
https://doi.org/10.21273/jashs.103.6.796
https://doi.org/10.21273/jashs.103.6.796