Zobrazeno 1 - 10
of 136
pro vyhledávání: '"J. Sudre"'
Publikováno v:
Ocean Science, Vol 15, Pp 1561-1578 (2019)
The dynamics of the Loop Current (LC) and the detached Loop Current eddies (LCEs) dominate the surface circulation of the Gulf of Mexico (GoM) and transport Caribbean Water (CW) into the gulf. In this work, 25 years (1993–2017) of daily satellite d
Externí odkaz:
https://doaj.org/article/6d0d8d18ba574276b99e486c838107df
Autor:
I. Hernández-Carrasco, J. Sudre, V. Garçon, H. Yahia, C. Garbe, A. Paulmier, B. Dewitte, S. Illig, I. Dadou, M. González-Dávila, J. M. Santana-Casiano
Publikováno v:
Biogeosciences, Vol 12, Iss 17, Pp 5229-5245 (2015)
An accurate quantification of the role of the ocean as source/sink of greenhouse gases (GHGs) requires to access the high-resolution of the GHG air–sea flux at the interface. In this paper we present a novel method to reconstruct maps of surface oc
Externí odkaz:
https://doaj.org/article/602043ea03474f459cb5b081c8bbf565
Autor:
E. Gutknecht, I. Dadou, B. Le Vu, G. Cambon, J. Sudre, V. Garçon, E. Machu, T. Rixen, A. Kock, A. Flohr, A. Paulmier, G. Lavik
Publikováno v:
Biogeosciences, Vol 10, Iss 6, Pp 3559-3591 (2013)
The Eastern Boundary Upwelling Systems (EBUS) contribute to one fifth of the global catches in the ocean. Often associated with Oxygen Minimum Zones (OMZs), EBUS represent key regions for the oceanic nitrogen (N) cycle. Important bioavailable N loss
Externí odkaz:
https://doaj.org/article/d408d7754f5545229c60f16bbd205505
Autor:
E. Gutknecht, I. Dadou, P. Marchesiello, G. Cambon, B. Le Vu, J. Sudre, V. Garçon, E. Machu, T. Rixen, A. Kock, A. Flohr, A. Paulmier, G. Lavik
Publikováno v:
Biogeosciences, Vol 10, Iss 6, Pp 4117-4135 (2013)
Eastern boundary upwelling systems (EBUS) are regions of high primary production often associated with oxygen minimum zones (OMZs). They represent key regions for the oceanic nitrogen (N) cycle. By exporting organic matter (OM) and nutrients produced
Externí odkaz:
https://doaj.org/article/c318001cbbcc43d9af51af9ef251a2b3
Publikováno v:
Nonlinear Processes in Geophysics, Vol 16, Iss 4, Pp 557-568 (2009)
Eastern Boundary Upwelling Systems (EBUS) are characterized by a high productivity of plankton associated with large commercial fisheries, thus playing key biological and socio-economical roles. Since they are populated by several physical oceanic st
Externí odkaz:
https://doaj.org/article/069462f3303c49048a59e453f120e697
Autor:
Carlos Conejero, Javier Sellanes, Carlos Gaymer, Marilaure Grégoire, Daniel J. Conley, Ariadna Mechó, Ivonne Montes, Lisa A. Levin, Anja van der Plas, Anja Engel, Aurélien Paulmier, Renato Salvatteci, Alberto Lorenzo, Dimitri Gutiérrez, Gérard Eldin, Carolina Parada, Naqvi Swa, Jacob Carstensen, Dante Espinoza-Morriberón, Jaques Grelet, Anne Gro Vea Salvanes, Boris Dewitte, Jing Zhang, Denise L. Breitburg, Abdelfettah Sifeddine, J. Sudre, Michael R. Roman, José Martín Hernández-Ayón, Kobi Mosquera-Vásquez, Georgina Flores, Lander Merma, José Ochoa, Véronique Garçon, Zy Zhu, Helmut Maske, Michelle Graco, Luis Bravo, Arturo Aguirre-Velarde, Jorge Cardich, Grant C. Pitcher, Eric Machu, Oscar Vergara, Moriaki Yasuhara, Huai-Hsuan May Huang, María Elena Jacinto, Sonia Sánchez, Abdoul Wahab Tall, Raleigh R. Hood, Praxedes Muñoz, Nancy N. Rabalais, Kenneth A. Rose, Kirsten Isensee, Marcel Ramos
Publikováno v:
Frontiers in Marine Science
Frontiers in Marine Science, 2021, 8 (1), pp.102613. ⟨10.3389/fmars.2021.723056⟩
Frontiers in Marine Science, Vol 8 (2021)
Frontiers In Marine Science (2296-7745) (Frontiers Media SA), 2021-09, Vol. 8, P. 723056 (12p.)
Frontiers in Marine Science, Frontiers Media, 2021, 8 (1), pp.102613. ⟨10.3389/fmars.2021.723056⟩
Frontiers in Marine Science, 2021, 8 (1), pp.102613. ⟨10.3389/fmars.2021.723056⟩
Frontiers in Marine Science, Vol 8 (2021)
Frontiers In Marine Science (2296-7745) (Frontiers Media SA), 2021-09, Vol. 8, P. 723056 (12p.)
Frontiers in Marine Science, Frontiers Media, 2021, 8 (1), pp.102613. ⟨10.3389/fmars.2021.723056⟩
The oxygen deficient mesopelagic layer (ODL) off Peru has concentrations below 5 μmol O2 kg–1 and is delimited by a shallow upper oxycline with strong vertical gradient and a more gradual lower oxycline (lOx). Some regions show a narrow band of sl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f74fee518a816a44629a39727aec27c9
https://hal.science/hal-03371696
https://hal.science/hal-03371696
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Publikováno v:
Food Research International. 82:53-58
The formation and stabilization of crema on espresso coffee are areas that have been well studied during the last 2 decades. In contrast, the contribution of the sensory perception of crema in the coffee consumption experience has not received a lot
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