Identification of sucrase activity in cell suspension and culture medium of melon

Autor: J. Stano, K. Mičieta, A. Barth, M. Valšíková, M. Fulmeková, P. Matejka, M. Varadínová

Publikováno v: Horticultural Science, Vol 32, Iss 3, Pp 104-107 (2005)

The activity of (soluble acid) sucrase was detected in a culture medium of the cell suspension culture of watermelon (Citrullus vulgaris L.). A simple and rapid procedure for the identification and determination of extracellular sucrase from a cultur

Externí odkaz: https://doaj.org/article/0984193fa80b405384e3d647bb14b1d0

Study of gherkin lactase in cell culture and in seedlings

Autor: J. Stano, Klaus Neubert, Karol Mičieta, Peter Siekel

Publikováno v: Acta Histochemica. 113:631-635

A synthetic substrate replacing lactose has facilitated application of a simple, rapid and sensitive method for the identification and determination of extracellular and intracellular gherkin lactase. The intracellular enzyme activity was estimated f

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fdae1d3a9b3ea4594099e667a9e7f734
https://doi.org/10.1016/j.acthis.2010.07.004

MicroRNA Profiling as a Predictive Indicator for Time to First Treatment in Chronic Lymphocytic Leukemia: Insights from the O-CLL1 Prospective Study.

Autor: Nano, Ennio¹ (AUTHOR) ennio.nano@hsanmartino.it, Reggiani, Francesco² (AUTHOR), Amaro, Adriana Agnese² (AUTHOR), Monti, Paola³ (AUTHOR) paola.monti@hsanmartino.it, Colombo, Monica¹ (AUTHOR) monica.colombo@hsanmartino.it, Bertola, Nadia¹ (AUTHOR) nadia.bertola@hsanmartino.it, Ferrero, Fabiana^1,4 (AUTHOR) fabiana.ferrero@edu.unige.it, Fais, Franco^1,4 (AUTHOR) franco.fais@unige.it, Bruzzese, Antonella⁵ (AUTHOR) antonella.bruzzese@gmail.com, Martino, Enrica Antonia⁵ (AUTHOR) enricaantoniamartino@gmail.com, Vigna, Ernesto⁵ (AUTHOR) ernesto.vigna@aocs.it, Puccio, Noemi^6,7 (AUTHOR) noemi.puccio@ausl.re.it, Pistoni, Mariaelena⁶ (AUTHOR) mariaelena.pistoni@ausl.re.it, Torricelli, Federica⁶ (AUTHOR) federica.torricelli@ausl.re.it, D'Arrigo, Graziella⁸ (AUTHOR) graziella.darrigo@cnr.it, Greco, Gianluigi⁹ (AUTHOR) gianluigi.greco@unical.it, Tripepi, Giovanni⁸ (AUTHOR) giovanniluigi.tripepi@cnr.it, Adornetto, Carlo⁹ (AUTHOR) carlo.adornetto@unical.it, Gentile, Massimo^5,10 (AUTHOR) massim.gentile@tiscali.it, Ferrarini, Manlio⁴ (AUTHOR)

Publikováno v: Non-Coding RNA. Oct2024, Vol. 10 Issue 5, p46. 19p.

Identification and determination of aminopeptidase activities secreted by lemon balm

Autor: V. Blanarikova, M. Korenova, J. Stano, Karol Mičieta

Publikováno v: Chemistry of Natural Compounds. 43:201-204

Using synthetic substrates, an uncomplicated and sensitive procedure for the identification and determination of extracellular aminopeptidase was developed. The β-naphthylamides of the amino acids were applied for the identification of extracellular

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::02a957110029bed12f3a4cff53a21deb
https://doi.org/10.1007/s10600-007-0078-1

Bioassay for the Determination of the Intra- and Extracellular Activity of Aminopeptidases in Immobilized Tomato Cells

Autor: Karol Mičieta, Klaus Neubert, J. Stano, Herbert Tintemann

Publikováno v: Chemistry & Biodiversity. 3:414-421

Permeabilized tomato cells were cross-linked with glutaraldehyde in the absence of a carrier. The immobilized cells demonstrated significantly lower aminopeptidase (AP) activities than untreated control cells. However, when immobilized with pectate a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8beb783de9685b004e0bd27e5cde74d2
https://doi.org/10.1002/cbdv.200690045