Zobrazeno 1 - 10
of 86
pro vyhledávání: '"J. R. Hillman"'
Autor:
Bernard A. Goodman, Timothée R. Cook, Sylvie Bernardin, Catriona M Arbuckle, J. R. Hillman, S. M. Glidewell
Publikováno v:
Journal of the Science of Food and Agriculture. 82:1208-1215
Electron paramagnetic resonance (EPR) spectroscopy has been used to study free radicals formed in a range of plant tissues as a result of physical damage, with the objective of gaining some insight into the free radical chemistry that is initiated wh
Autor:
J. R. Hillman
Publikováno v:
Journal of the Science of Food and Agriculture. 80:2081-2088
Distorted by the impacts of the Common Agricultural Policy, UK agriculture has declined from a position of relative strength when it entered the European Communities in 1973, to become an industry that will find it difficult to compete in internation
Autor:
J. R. Hillman
Publikováno v:
Pesticide Science. 54:296-299
Publikováno v:
The Journal of Horticultural Science and Biotechnology. 73:1-18
SummaryThe Brassicaceae (syn. Cruciferae) is an economically important botanical family providing a diverse range of foliar, root and seed crops for both human and domesticated animal consumption. However, in common with other plant species the Brass
Publikováno v:
Journal of the Science of Food and Agriculture. 70:133-150
The ingestion of dietary fibre has been correlated with the prevention of many health-threatening diseases and cancers. Plant cell walls are the major source of dietary fibre and this review investigates the relationship between the structure of diff
Publikováno v:
Proceedings of the Royal Society of Edinburgh. Section B. Biological Sciences. 102:447-458
SynopsisThe deteriorative processes leading to the death of a population, individual or part of an individual can be genetically programmed or induced by environmental perturbations, physical damage, pests and diseases. Senescence in multicellular pl
Publikováno v:
Journal of the Science of Food and Agriculture. 62:1-20
Fibres from plant sources have been used by man for many generations and there is increasing interest in the potential use of such fibres from non-tree sources for various applications. This review brings together most of the relevant literature on t
Publikováno v:
Journal of the Science of Food and Agriculture. 61:281-300
The sale of irradiated food in the UK has been legal since the start of 1991 with the proviso that it must be labelled as such. At present there are no methods sufficiently accurate and reliable for the routine detection of irradiated food of all var
Publikováno v:
Journal of the Science of Food and Agriculture. 59:1-20
This paper examines the benefits and problems that have arisen from the use of xenobiotics in modern agriculture. Factors which control the transport and metabolism of xenobiotic molecules in plants and soils are considered, with emphasis being place
Autor:
J. R. Hillman
Publikováno v:
Proceedings of the Royal Society of Edinburgh. Section B. Biological Sciences. 99:173-182
In Chapter 11 of Our Mutual Friend, Dickens noted that “Mr Podsnap had even acquired a peculiar flourish of his right arm in often clearing the world of its most difficult problems, by sweeping them behind him”. With a surname redolent of a kitch