Zobrazeno 1 - 3
of 3
pro vyhledávání: '"J. R. Bertolín"'
Publikováno v:
Archives Animal Breeding, Vol 63, Pp 431-439 (2020)
The rosemary distillation industry produces a considerable amount of rosemary distillation residues (RRs), which can be an alternative for feeding animals in harsh conditions and could enhance animal product quality. Given the meat quality is largely
Externí odkaz:
https://doaj.org/article/7440672a80454e7ba77beb178b99cc72
Publikováno v:
Journal of animal science. 95(11)
The inclusion of natural antioxidants in the diet, through fresh forages or condensed tannins, might prolong meat shelf life and modify the meat quality. The aim of this study was to evaluate the effect of the dam's feeding system during lactation an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::afe662c08f40f3d49ade7248f74e8130
https://pubmed.ncbi.nlm.nih.gov/29293726
https://pubmed.ncbi.nlm.nih.gov/29293726
Publikováno v:
Archives Animal Breeding, Vol 61, Pp 123-130 (2018)
The main purpose of this study is to evaluate the effect of total replacement of soybean meal and corn with triticale and faba bean or field pea on rumen fermentation, protozoa counts, and gas production of lactating ewes. A total of 30 Sicilo-Sa
Externí odkaz:
https://doaj.org/article/0941d8366d804e3fa6ed8168ee66322e