Zobrazeno 1 - 10
of 1 878
pro vyhledávání: '"J. N. Martin"'
Publikováno v:
The British Medical Journal, 1973 Oct . 4(5884), 113-113.
Externí odkaz:
https://www.jstor.org/stable/25421581
Publikováno v:
Science (New York, N.Y.) [Science] 2019 Aug 02; Vol. 365 (6452).
Autor:
Susan Buchbinder, Peter Parham, Gregory D. Kirk, Steven M. Wolinsky, Philip J. R. Goulder, Mary Carrington, Ying Qi, Amir Horowitz, Yuko Yuki, Douglas K. Schneider, Nelson L. Michael, Vivek Naranbhai, David W. Haas, Thumbi Ndung'u, James J. Goedert, Jonathan M. Carlson, Bruce D. Walker, Jeffrey D. Lifson, Jeffrey N. Martin, Steven G. Deeks, Veron Ramsuran, Maureen P. Martin, Xiaojiang Gao, Jacques Fellay, G.Q. Del Prete, Victoria Walker-Sperling
Publikováno v:
Science. 365
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b9ef3e52fe7bd0f3df2980dc8fe1cc1e
https://doi.org/10.1126/science.aay7985
https://doi.org/10.1126/science.aay7985
Publikováno v:
Science Progress in the Twentieth Century (1919-1933), 1921 Jan 01. 16(61), 161-161.
Externí odkaz:
https://www.jstor.org/stable/43431765
Publikováno v:
Zeitschrift für Pflanzenkrankheiten, 1914 Oct 01. 24(6), 383-384.
Externí odkaz:
https://www.jstor.org/stable/43318705
Autor:
Cassan, Elodie ecassan@gmail.com
Publikováno v:
History & Philosophy of Logic. Nov2022, Vol. 43 Issue 4, p394-396. 3p.
Publikováno v:
Journal of animal science. 95(10)
Liver abscesses are a major economic burden to beef producers. Although a few causative organisms have been cultured from purulent material, the full polymicrobial diversity of liver abscesses has not been reported. The objective of this study was to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::63aa36a7e9bd3b0995bd819dc5f3c31b
https://pubmed.ncbi.nlm.nih.gov/29108068
https://pubmed.ncbi.nlm.nih.gov/29108068
Autor:
C. C. Steele, C. A. Boykin, L. C. Eastwood, M. K. Harris, D. S. Hale, C. R. Kerth, D. B. Griffin, A. N. Arnold, K. B. Gehring, J. D. Hasty, K. E. Belk, D. R. Woerner, R. J. Delmore Jr., J. N. Martin, D. L. VanOverbeke, G. G. Mafi, M. M. Pfeiffer, T. E. Lawrence, T. J. McEvers, T. B. Schmidt, R. J. Maddock, D. D. Johnson, C. C. Carr, J. M. Scheffler, T. D. Pringle, A. M. Stelzleni, J. Gottlieb, J. W. Savell
Publikováno v:
Meat and Muscle Biology. 2:27-28
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cbbe7f57a89f740a9ca5124f700bfdc7
https://doi.org/10.22175/rmc2018.024
https://doi.org/10.22175/rmc2018.024
Autor:
A. A. Reyes, B. Bullard, I. Geornaras, R. J. Delmore, D. R. Woerner, J. N. Martin, K. E. Belk
Publikováno v:
Meat and Muscle Biology. 1:123-124
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::5d491d7ae1d6db6b0987da97c3e34a26
https://doi.org/10.22175/rmc2017.118
https://doi.org/10.22175/rmc2017.118
Publikováno v:
Meat and Muscle Biology. 2:134-134
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e81d5247bdb300fdba9fd5ed8a2bba3a
https://doi.org/10.22175/rmc2018.119
https://doi.org/10.22175/rmc2018.119