Zobrazeno 1 - 7
of 7
pro vyhledávání: '"J. M. Torres‐Valencia"'
Autor:
José Román Chávez-Méndez, Idanya Serafín-Higuera, J. Jesús Manríquez-Torres, Susana González-Reyes, Genaro Rodríguez-Uribe, Marco Antonio Hernández-Lepe, J. M. Torres‐Valencia
Publikováno v:
Molecules
Volume 25
Issue 17
Molecules, Vol 25, Iss 3944, p 3944 (2020)
Volume 25
Issue 17
Molecules, Vol 25, Iss 3944, p 3944 (2020)
In research on natural molecules with cytotoxic activity that can be used for the development of new anticancer agents, the cytotoxic activity of hexane, chloroform, and methanol extracts from the roots of Acacia schaffneri against colon, lung, and s
Autor:
Nelly del Socorro Cruz-Cansino, J. M. Torres‐Valencia, Luis Delgado-Olivares, Isidro Reyes-Hernández, José Alberto Ariza-Ortega, Esther Ramírez-Moreno, Ingrid Renata Santander-Martínez, Ernesto Alanís-García, J. Jesús Manríquez-Torres, Ariana Omaña-Covarrubias
Publikováno v:
Molecules : A Journal of Synthetic Chemistry and Natural Product Chemistry
Molecules, Vol 22, Iss 8, p 1344 (2017)
Molecules, Vol 22, Iss 8, p 1344 (2017)
The aim of this study was to evaluate the stability of color, betaxanthin, and betacyanin pigments in the presence of Cu(II)-dependent hydroxyl radicals (HO•) from ultrasonicated purple cactus pear juice at amplitudes of 40%, 60%, and 80%, in compa
Autor:
J. Gutiérrez-Tlahque, R. E. Sánchez-Fernández, C. López-Palestina, Alma Delia Hernández-Fuentes, J. M. Torres‐Valencia, C. L. Aguirre-Mancilla
Publikováno v:
Natural Product Communications. 14:1934578X1985243
The antioxidant and antifungal activity of n-hexane and ethyl acetate extracts of stems and roots of Jatropha dioica var. dioica, a plant species from the semi-arid regions of Hidalgo, Mexico, were evaluated by the 2,2-diphenyl-1-picrylhydrazyl and 2
Autor:
José Antonio Sánchez-Franco, Nelly del Socorro Cruz-Cansino, Esther Ramírez-Moreno, José Alberto Ariza-Ortega, J. Jesús Manríquez-Torres, J. M. Torres‐Valencia
Publikováno v:
Molecules, Vol 21, Iss 12, p 1624 (2016)
Molecules
Molecules
Blackberry (Rubus fruticosus spp.) fruit has high antioxidant activity due to its significant content of anthocyanins and antioxidant compounds. Among emerging technologies for food preservation, thermoultrasound is a technique that reduces microbial
Publikováno v:
ChemInform. 27
Publikováno v:
ChemInform. 29
Autor:
José G. Alvarado-Rodríguez, Hernández-Balderas U, Ortiz-León A, Pedro Joseph-Nathan, J. Jesús Manríquez-Torres, J. M. Torres‐Valencia, Carlos M. Cerda-García-Rojas
Publikováno v:
Scopus-Elsevier
The diastereoselectivity of diazomethane addition to the conjugated double bond of α,β-unsaturated sesquiterpene lactones was explored using zaluzanin A (1) as a model. Thus, the absolute configuration of 1 was assured by X-ray diffraction analysis