Zobrazeno 1 - 10
of 59
pro vyhledávání: '"J. L. De Boever"'
Effect of milk replacer feeding program on performance of Belgian Blue double-muscled rearing calves
Publikováno v:
Archives Animal Breeding, Vol 56, Pp 1039-1051 (2013)
One hundred and four Belgian Blue double-muscled calves were divided into four groups to examine the effects of different milk replacer (MR) programs. Calves in treatment group 1 received a MR diet reconstituted at 125 g/l, fed at 10 % of their i
Externí odkaz:
https://doaj.org/article/2be0cce0c9234cd09881444611d61ca4
Publikováno v:
Nutrition research reviews. 10(1)
The current application and future potential of near infrared (NIR) spectroscopy in the evaluation of foods for domesticated animals and humans is enormous. Where used, NIR spectroscopy has revolutionized the analysis and nutritional evaluation of an
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0cee158d6a75b90dee98917a28a3197b
https://pubmed.ncbi.nlm.nih.gov/19094259
https://pubmed.ncbi.nlm.nih.gov/19094259
Publikováno v:
Nutrition Research Reviews; Jan1997, Vol. 10 Issue 1, p83-114, 32p
Autor:
Ortega Monsalve, Manuela1 manuela.ortegam@udea.edu.co, Fernando Cerón-Muñoz, Mario2, Medina-Sierra, Marisol
Publikováno v:
Ciencia en Desarrollo. ene-jun2023, Vol. 14 Issue 1, p111-118. 8p.
Autor:
Kurniawan, W.1, Hardianto1, Ramdani, A.1, Bain, A.1, Bachtiar, T.2, Wahyono, T.3 teguhwahyono@batan.go.id
Publikováno v:
JAPS: Journal of Animal & Plant Sciences. 10/31/2022, Vol. 32 Issue 5, p1306-1316. 11p.
Publikováno v:
BIO Web of Conferences; 7/28/2023, Vol. 64, p1-8, 8p
Autor:
TRAUTWEIN, JULIA1,2, SÜDEKUM, K.-H.1 ksue@itw.uni-bonn.de, DUSEL, G.2, STEINGASS, H.3, ROMBERG, F.-J.4, KOCH, C.5, LANDFRIED, K.5
Publikováno v:
Züchtungskunde. 2021, Vol. 93 Issue 1, p51-68. 18p.
Autor:
Ramírez, Diana Tamara1, Galaviz-Rodriguez, José Reyes2, Montalvo-Aguilar, Xochitl Gabriela2, Villalobos-Peñalosa, Patricia2, Cortés-Roldán, Pablo2, Hernández-Calva, Luz Marina2 marinahc@yahoo.com
Publikováno v:
Emirates Journal of Food & Agriculture (EJFA). Sep2020, Vol. 32 Issue 9, p684-690. 7p.
Autor:
De Boever, J. L., De Campeneere, S.
Publikováno v:
Breeding in a World of Scarcity; 2016, p179-186, 8p
Autor:
Orquera-Arguero, Karina G., Blanco, Mireia, Bertolín, Juan R., Ferrer, Javier, Casasús, Isabel
Publikováno v:
Journal of Animal Science; Jan2023, Vol. 101 Issue 1, p1-16, 16p, 6 Charts, 6 Graphs