Zobrazeno 1 - 8
of 8
pro vyhledávání: '"J. K. Ekelemu"'
Autor:
A A Nwabueze, J K Ekelemu
Publikováno v:
Pakistan Journal of Biological Sciences. 24:507-515
lt;bgt;Background and Objective:lt;/bgt; Freshwater systems support agriculture, industry and even human existence. Pollution due to human activities affect the quality of water bodies thereby threatening biodiversity. This study, therefore, investig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::0b195cff6891b5327a43a862e7afa390
https://doi.org/10.3923/pjbs.2021.507.515
https://doi.org/10.3923/pjbs.2021.507.515
Publikováno v:
Scientific African, Vol 13, Iss, Pp e00930-(2021)
The organoleptic quality and shelf life of smoked catfish (Clarias gariepinus) was studied over a period of eight (8) weeks after application of spices. Forty (40) chunks of fresh C. gariepinus were dipped in 10% brine solution and distributed into 4
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::aa3474ad2c6329a425010e299bb6013f
http://www.sciencedirect.com/science/article/pii/S2468227621002349
http://www.sciencedirect.com/science/article/pii/S2468227621002349
Publikováno v:
International Journal of Current Microbiology and Applied Sciences. 5:171-179
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::407be4e05d0813996c61724c13563822
https://doi.org/10.20546/ijcmas.2016.507.017
https://doi.org/10.20546/ijcmas.2016.507.017
Publikováno v:
American Journal of Experimental Agriculture. 11:1-7
Fishes are a source of animal protein, rich in minerals, amino acids, and essential fatty acids. Fishes can be confronted with microbial contamination in their natural habitat and their transformation products can be a source of microbial infections
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a9a2088c6dee3dcb26af1b50a04a946c
https://doi.org/10.9734/ajea/2016/19984
https://doi.org/10.9734/ajea/2016/19984
Publikováno v:
American Journal of Experimental Agriculture. 11:1-8
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ef953de63a5495b9255ce0608e059ec0
https://doi.org/10.9734/ajea/2016/19985
https://doi.org/10.9734/ajea/2016/19985
Publikováno v:
Agricultural Science. 1:10-17
The prevalence of saprolegniasis in freshwater catfishes sold in fish markets in Asaba was investigated. Two hundred and sixty-five freshly caught table-sized freshwater catfishes namely: Clarias anguillaris (Pellegrin), Heterobranchus bidorsalis (Ge
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f54ea6bfa93190d50a1cef032d2babdc
https://doi.org/10.12735/as.v1i2p10
https://doi.org/10.12735/as.v1i2p10
Autor:
J. K. Ekelemu
Publikováno v:
Tropical Freshwater Biology; Vol 18, No 1 (2009)
Four hundred and eighty (480), six week old hatchery bred Holland Clarias gariepinus post fingerlings were used to test the toxicity of the pulp from Raphia hookeri fruit on fish. The fingerlings were randomly distributed in tens into forty-eight (48
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d550109187999564d86b61219e9f3ac0
https://doi.org/10.4314/tfb.v18i1.56623
https://doi.org/10.4314/tfb.v18i1.56623
Autor:
J. K. Ekelemu, N. F. Olele
Publikováno v:
Discovery and Innovation; Vol 21, No 1-2 (2009)
The physico-chemical parameters and periphyton composition of Onah Lake was monitored. The data obtainedrevealed that the concentration of all the nutrients were higher during the dry season than the rainy season. Theobservation connotes a discernibl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2d43fb623b197d71bd99e1bf265cc236
https://doi.org/10.4314/dai.v21i1-2.48181
https://doi.org/10.4314/dai.v21i1-2.48181