Výsledky vyhledávání - "J. Jacques Matte"

Akademický článek

Assessment of In Vitro Bioaccessibility and In Vivo Oral Bioavailability as Complementary Tools to Better Understand the Effect of Cooking on Methylmercury, Arsenic, and Selenium in Tuna

Autor: Tania Charette, Danyel Bueno Dalto, Maikel Rosabal, J. Jacques Matte, Marc Amyot

Publikováno v: Toxics, Vol 9, Iss 2, p 27 (2021)

Fish consumption is the main exposure pathway of the neurotoxicant methylmercury (MeHg) in humans. The risk associated with exposure to MeHg may be modified by its interactions with selenium (Se) and arsenic (As). In vitro bioaccessibility studies ha

Externí odkaz: https://doaj.org/article/04d22fde004149c6abced2aaeba3470d

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Akademický článek

Oral supplementations of betaine, choline, creatine and vitamin B6 and their influence on the development of homocysteinaemia in neonatal piglets

Autor: Marie-Édith Côté-Robitaille, Christiane L. Girard, Frédéric Guay, J. Jacques Matte

Publikováno v: Journal of Nutritional Science, Vol 4 (2015)

Homocysteine (Hcy) is an intermediary sulphur amino acid recognised for pro-oxidative properties in several species which may weaken immune competence in piglets. In this species, there is an acute 10-fold increase of concentrations of plasma Hcy (pH

Externí odkaz: https://doaj.org/article/87abbf09abc14f8f8064c06a79cc5814

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Effects of dietary zinc oxide levels on the metabolism of zinc and copper in weaned pigs

Autor: Danyel Bueno Dalto, Isabelle Audet, Caroline Roy, Aline Kétilim Novais, Karine Deschêne, Katherine Goulet, J. Jacques Matte, Jérôme Lapointe

Publikováno v: Journal of Animal Science. 101

This study compared different dietary zinc oxide (ZnO) levels on zinc (Zn) and copper (Cu) metabolism in weaned pigs. One hundred twenty weaned piglets (7.96 ± 1.17 kg; 21 d of age) were used in a completely randomized 3 × 4 factorial design compos

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::53fbc954b64be6285d44b860362723ce
https://doi.org/10.1093/jas/skad055

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Impact of dietary zinc:copper ratio on the postprandial net portal appearance of these minerals in pigs1

Autor: Danyel Bueno Dalto, J. Jacques Matte, I. Audet

Publikováno v: J Anim Sci

The present study compared the net intestinal absorption of zinc (Zn) and copper (Cu) after meals containing different dietary ratios among these trace elements. Ten 46-kg pigs were used in a cross-over design to assess the 10-h net portal-drained vi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::532a32a63b3c07ad43783a085e2cd183
https://doi.org/10.1093/jas/skz238

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Assessment of In Vitro Bioaccessibility and In Vivo Oral Bioavailability as Complementary Tools to Better Understand the Effect of Cooking on Methylmercury, Arsenic, and Selenium in Tuna

Autor: Marc Amyot, J. Jacques Matte, Tania Charette, Danyel Bueno Dalto, Maikel Rosabal

Publikováno v: Toxics; Volume 9; Issue 2; Pages: 27
Toxics, Vol 9, Iss 27, p 27 (2021)
Toxics

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::24527e850d1e360f1ea9a9e4f849e1d4

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398 Towards new feeding approaches for optimizing nutritional status, immunity and host-microbiota interactions in neonatal and weaned piglets

Autor: Ann Letellier, Frédéric Guay, Martin Lessard, Mylène Blais, Alexandre Thibodeau, Guylaine Talbot, J. Jacques Matte

Publikováno v: J Anim Sci

Lactation, feeding conditions, microbial interventions and piglet growth in the first few weeks of life have important impact on the intestinal microbiota establishment and immune system development of piglets. Indeed, colostrum and milk contain vari

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a12c1430a600889abe7217bc2ac3c209
https://europepmc.org/articles/PMC7703301/

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PSVIII-9 Effects of different sources and levels of dietary iron and selenium on the postprandial net portal appearance of these minerals in pigs

Autor: Danyel Bueno Dalto, J. Jacques Matte

Publikováno v: J Anim Sci

This study compares the post-absorptive levels of iron (Fe) and selenium (Se) in pigs fed different sources and levels of these minerals. Twelve 55-kg pigs were surgically equipped with portal and carotid catheters and a portal ultrasonic flow probe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::013639a69093c7e8b7e14cd93299fc77
https://europepmc.org/articles/PMC7701476/

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251 Impacts of different levels of dietary zinc oxide on mitochondrial energy metabolism and oxidative stress conditions in post-weaned piglets

Autor: Danyel Bueno Dalto, J. Jacques Matte, C. Roy, Frédéric Guay, Martin Lessard, Yan Martel-Kennes, Aliny K. Novais, Jérôme Lapointe, Guylaine Talbot, Karine Deschene, I. Audet

Publikováno v: J Anim Sci

Zinc oxide (ZnO) is commonly added to weanling piglet diets for its documented benefits as growth promoting agent and usefulness for preventing diarrhea. We have recently reported the occurrence of mitochondrial energetic deficiencies and oxidative s

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::92fa6843f6feaa2695bcaf4a3a3eb950
https://europepmc.org/articles/PMC7702946/

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