Zobrazeno 1 - 10
of 296
pro vyhledávání: '"J. J. Kabara"'
Autor:
M. Friedrich
Publikováno v:
Food / Nahrung. 34:842-842
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fadd0110c558d42fff32acc9453e1280
https://doi.org/10.1002/food.19900340919
https://doi.org/10.1002/food.19900340919
Publikováno v:
Journal of Natural Products; June 23, 1997, Vol. 60 Issue: 6 p658-658, 1p
Autor:
J. J. Kabara
Publikováno v:
Methods of Biochemical Analysis, Volume 10
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::90948e1e981d776a62c912327044f489
https://doi.org/10.1002/9780470110270.ch9
https://doi.org/10.1002/9780470110270.ch9
Publikováno v:
Rasayan Journal of Chemistry. Jul-Sep2023, Vol. 16 Issue 3, p1978-1984. 7p.
Autor:
Eigener, Ulrich ulrich.eigener@t-online.de, Nussbaum, Joelle1 joelle.nussbaum@bav-institut.de
Publikováno v:
SOFW Journal (English version). Jul/Aug2023, Vol. 149 Issue 7/8, p14-17. 4p.
Publikováno v:
Analytical Chemistry. 33:305-307
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::8631e1e321f795f5700b801f1709a940
https://doi.org/10.1021/ac60170a048
https://doi.org/10.1021/ac60170a048
Publikováno v:
Nanoscale; 9/28/2024, Vol. 16 Issue 36, p17049-17063, 15p
Publikováno v:
Journal of medical entomology. 14(5)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::b2385894959ecbdf76a7ba55cd832784
https://pubmed.ncbi.nlm.nih.gov/633303
https://pubmed.ncbi.nlm.nih.gov/633303
Publikováno v:
Methods and findings in experimental and clinical pharmacology. 7(1)
A new germicidal hand creme (WashHeal, Med-Chem Labs, Okemos, MI) was evaluated for its ability to reduce bacterial levels on the hands. Colony counts of coagulase-negative staphylococci were significantly reduced immediately after use, with notable
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::86ae372d63dc249dce70aef3053e8300
https://pubmed.ncbi.nlm.nih.gov/3990444
https://pubmed.ncbi.nlm.nih.gov/3990444
Publikováno v:
Lipids. 12(9)
Over 40 natural or synthetic lipophilic compounds were screened for antimicrobial activity. Gram (+) bacteria and yeasts but not Gram (-) bacteria were affected by these agents. Epimino and selena fatty acids are more active than their corresponding
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::561c43b42d34b48cd2ad332c52815398
https://pubmed.ncbi.nlm.nih.gov/409896
https://pubmed.ncbi.nlm.nih.gov/409896