Výsledky vyhledávání - "J. H. Ottaway"

Turnover of sarcoplasmic proteins in the breast muscle of rapidly growing chicks

Autor: C. Linda Saunderson, J. H. Ottaway, Joseph W. Irvine

Publikováno v: The International journal of biochemistry. 22(2)

1. Turnover of the sarcoplasmic proteins aldolase, phosphoglycerate mutase, lactate dehydrogenase and creatine phosphokinase isolated from chicken breast muscle was investigated using a pulse labelling technique. 2. A single injection of [U-14C]leuci

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::533967c169685c14f5cec388d763a05c
https://pubmed.ncbi.nlm.nih.gov/2139616

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Improved sensitivity of glutamine synthetase assay and of acyl hydroxamates

Autor: Khalid Iqbal, J. H. Ottaway

Publikováno v: Neurochemical Research. 5:805-808

Sensitivity of glutamine synthetase assay by the hydroxamate method can be doubled by replacing ferric chloride with ferric nitrate of ferric perchlorate, each with the appropriate acid.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7c7e805c56d561d536dd20d17235a4ca
https://doi.org/10.1007/bf00964717

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Studies on the mechanism and kinetics of the 2-oxoglutarate dehydrogenase system from pig heart

Autor: J H Ottaway, C L McMinn

Publikováno v: Biochemical Journal. 161:569-581

1. The kinetic properties of the 2-oxoglutarate dehydrogenase system were investigated. To this end, initial-velocity studies were carried out by the method of Fromm [(1967) Biochim. Biophys. Acta 139, 221-230]. Reciprocal plots of the results did no

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3b36edade999ebd812d728a810d51357
https://doi.org/10.1042/bj1610569

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Trace element analysis of soil samples from a stratified archaeological site

Autor: M. R. Matthews, J. H. Ottaway

Publikováno v: Environmental Geochemistry and Health. 10:105-112

Thirty-eight soil samples from a sondage excavated through a 6- metre stratified tell (Gomoiava, in central Yugoslavia) have been analysed for nine biophile elements: Mg, Sr, Zn, Cu, Ni, Mn, Cr, Pb and B. The site was occupied from 7000 BC to 500 AD

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b7ec2e68b6f5bdbfed006ece7b2b07cf
https://doi.org/10.1007/bf01758678

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Succinic thiokinase and metabolic control

Autor: C.L. Saunderson, J. H. Ottaway, J.A. McClellan

Publikováno v: International Journal of Biochemistry. 13:401-410

Succinic thiokinase (EC 6.2.1.4 and EC 6.2.1.5) is one of the most neglected enzymes of intermediary metabolism. Although it was isolated from pig kidney and liver in 1956 by Sanadi et al. (1956) and from spinach by Kaufman & 41ivisatos (1955), follo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ff5c285964593a7094ec0cb4e7e07262
https://doi.org/10.1016/0020-711x(81)90111-7

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Studies on the Mechanism of the 2-Oxoglutarate Dehydrogenase System

Autor: J. H. Ottaway, C. L. McMINN

Publikováno v: Biochemical Society Transactions. 3:1071-1074

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::125520903eda907f4ef1311669918578
https://doi.org/10.1042/bst0031071

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On the control of enzyme pathways

Autor: J. H. Ottaway, C. Linda Mcminn

Publikováno v: Journal of Theoretical Biology. 56:57-73

Digital computer simulation has been used to study the control of two metabolic pathways, the citric acid cycle in rat heart, and glutathione synthesis in sheep red cells. The latter system was of interest because in a particular breed of sheep the r

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3bbd4ce4b7a6f403b03f221b33b3c88a
https://doi.org/10.1016/s0022-5193(76)80045-8

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Localization in cardiac muscle of some enzymes related to glutamate metabolism

Autor: J. H. Ottaway, D. R. Jarvie

Publikováno v: The Histochemical Journal. 7:165-178

A tetrazolium staining medium incorporated in a gel has been used in a histochemical study of enzymes in thin sections of heart muscle. Formazan distribution patterns given by mitochondrial enzymes were inconsistent with the location of these enzymes

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3fe3564c9291ae71260125d570aa6228
https://doi.org/10.1007/bf01004560

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The protection of some baked products against moulds by chemical and irradiation techniques

Autor: D. W. E. Axford, F. J. H. Ottaway

Publikováno v: Journal of Biochemical and Microbiological Technology and Engineering. 1:99-113

The nature of the problem of mould growth on baked products is discussed. Existing information on the reduction of this source of wastage by chemical and irradiation techniques is briefly reviewed, and new experimental evidence is presented relating

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::353a5ad87988fde7a8c81fb6979379cf
https://doi.org/10.1002/jbmte.390010109

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