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Akademický článek

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Management of change: Lessons learned from staff reductions in the chemical process industry

Autor: C. Moonen, Niek Steijger, J. Gort, Gerard I.J.M. Zwetsloot

Publikováno v: Safety Science, 7, 45, 769-789

Increasing global competition and shareholder pressure are causing major changes in the chemical industry. Over the last decade companies have been continuously improving staff efficiency. As a result, most modern chemical plants can be regarded as l

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1aadb6e0a9882fd9308580371017318f
https://doi.org/10.1016/j.ssci.2006.08.028

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Two beta-alanyl-CoA:ammonia lyases in Clostridium propionicum

Autor: Steve J. Gort, Gloria Herrmann, Olga V. Selifonova, Thorsten Selmer, Holly J. Jessen, Ravi R. Gokarn, Wolfgang Buckel

Publikováno v: FEBS Journal. 272:813-821

The fermentation of β-alanine by Clostridium propionicum proceeds via activation to the CoA-thiol ester, followed by deamination to acryloyl-CoA, which is also an intermediate in the fermentation of l-alanine. By shifting the organism from the carbo

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::0428012d6a76251c0eb96d546ed592e7
https://doi.org/10.1111/j.1742-4658.2004.04518.x

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Separation and identification of organic acid-coenzyme A thioesters using liquid chromatography/electrospray ionization-mass spectrometry

Autor: Hobson Russell J, Joseph J. Dalluge, Frank Amore, Ravi R. Gokarn, Steven J. Gort, Olga V. Selifonova

Publikováno v: Analytical and Bioanalytical Chemistry. 374:835-840

A method has been developed for the direct determination of coenzyme A (CoA) and organic acid-CoA thioesters in mixtures using directly combined liquid chromatography/electrospray ionization-mass spectrometry (LC/ESI-MS). Mixtures of CoA and organic

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f11471dc2d3b9abd82fcf3d69082a42f
https://doi.org/10.1007/s00216-002-1554-x

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Enzymatic Activation of Lysine 2,3-Aminomutase from Porphyromonas gingivalis

Autor: Brian Brazeau, Hans H. Liao, Amy J. Andrew, Holly J. Jessen, Steven J. Gort

Publikováno v: Applied and Environmental Microbiology. 72:6402-6404

The development of lysine 2,3-aminomutase as a robust biocatalyst hinges on the development of an in vivo activation system to trigger catalysis. This is the first report to show that, in the absence of chemical reductants, lysine 2,3-aminomutase act

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8611e8c75527bfc8bc774fe1fd0f8259
https://doi.org/10.1128/aem.01143-06

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Two beta-alanyl-CoA:ammonia lyases in Clostridium propionicum

Autor: Gloria, Herrmann, Thorsten, Selmer, Holly J, Jessen, Ravi R, Gokarn, Olga, Selifonova, Steve J, Gort, Wolfgang, Buckel

Publikováno v: The FEBS journal. 272(3)

The fermentation of beta-alanine by Clostridium propionicum proceeds via activation to the CoA-thiol ester, followed by deamination to acryloyl-CoA, which is also an intermediate in the fermentation of l-alanine. By shifting the organism from the car

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=pmid________::be7d8829c2cfae4a1c387b343286e40e
https://pubmed.ncbi.nlm.nih.gov/15670161

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Choosing between organisational & technical safety: a practical approach for industry

Autor: J. Reinders, A.L.J. Zwanikken, J. Gort

Publikováno v: Probabilistic Safety Assessment and Management ISBN: 9781447110576

For several years it has been tried to make a connection between organisational and technical safety. Researchers have successfully integrated human factors components in accident investigation tools or have developed an elaborate model in which orga

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::cbd86790096591b53402bda8b7480d7b
https://doi.org/10.1007/978-0-85729-410-4_511

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