Zobrazeno 1 - 10
of 13
pro vyhledávání: '"J. F. La Peyre"'
Autor:
M.K. La Peyre, Luc A. Comeau, J. F. La Peyre, Sandra M. Casas, Romain Lavaud, Ramón Filgueira
Publikováno v:
Journal of Experimental Marine Biology and Ecology. 506:82-90
Understanding why a species occupies a certain geographic range and predicting how they will be affected by climate change require characterizing physiological traits in geographically-distant populations. The objective of this study was to perform a
Publikováno v:
Journal of Sea Research. 157:101831
Coastal Louisiana supports some of the most productive areas for the eastern oyster, Crassostrea virginica. Changing conditions from restoration and climate change alter freshwater and sediment inflows into critical estuarine areas affecting water qu
Autor:
Luc A. Comeau, J. F. La Peyre, Romain Lavaud, M.K. La Peyre, Sandra M. Casas, Ramón Filgueira
Publikováno v:
Marine Biology. 165
There are few data on Crassostrea virginica physiological rates across the range of salinities and temperatures to which they are regularly exposed, and this limits the applicability of growth and production models using these data. The objectives of
Publikováno v:
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology. 123:417-426
Extracellular proteases were isolated from the cell-free culture supernatant of the oyster-pathogenic protozoan, Perkinsus marinus, by bacitracin–sepharose affinity chromatography. The purified protease fractions contained >75% of the protease acti
Publikováno v:
Comparative Biochemistry and Physiology Part B: Biochemistry and Molecular Biology. 121:161-168
The plasma of eastern (Crassostrea virginica) and Pacific (Crassostrea gigas) oysters were compared for levels of inhibitory activities against a variety of proteases. Representatives of the serine, cysteine, metallo and aspartic protease mechanistic
Autor:
J. F. La Peyre, Mohamed Faisal
Publikováno v:
Parasite. 4:67-73
Dans cette etude, nous avons decrit un milieu de culture, designe JL-ODRP-3, sans proteine et dont la composition est definie, qui permet la propagation de Perkinsus marinus, un parasite de l'huitre americaine, Crassostrea virginica. Perkinsus marinu
Autor:
Mohamed Faisal, J. F. La Peyre
Publikováno v:
Parasite. 3:147-153
Le protozoaire, Perkinsus marinus, s'est acclimate et a prolifere dans le milieu de culture JL-ODRP-1 sans albumine de serum bovin. Les conditions principales de culture pour la proliferation optimale de P. marinus dans ce milieu pauvre en proteine o
Autor:
Fu-Lin E. Chu, J. F. La Peyre
Publikováno v:
Diseases of Aquatic Organisms. 16:223-234
Publikováno v:
Journal of food science. 73(2)
This study investigated the antimicrobial effect of oyster lysozyme with or without nisin added to calcium alginate (CaAlg) coated on the surface of smoked salmon against Listeria monocytogenes and Salmonella anatum. L. monocytogenes or S. anatum ino
Publikováno v:
Parasitology. 135(4)
SUMMARYThe range of water temperatures in which Perkinsus species can survive and proliferate remains ill-defined, particularly at lower temperatures. The in vitro viability, metabolic activity, and proliferation of 3 isolates each of P. marinus and