Zobrazeno 1 - 10
of 10
pro vyhledávání: '"J. F. Fried"'
Publikováno v:
Food research. 12(3)
Publikováno v:
Journal of Food Science. 11:305-312
Publikováno v:
Journal of Food Science. 13:195-202
Autor:
J F, FRIED, J, SCHUBERT
Publikováno v:
Annual report - Division of Biological and Medical Research, Argonne National Laboratory. Argonne National Laboratory. Division of Biological and Medical Research.
Publikováno v:
Radiation research. 15
Publikováno v:
Annual report - Division of Biological and Medical Research, Argonne National Laboratory. Argonne National Laboratory. Division of Biological and Medical Research.
Publikováno v:
Food research. 15(4)
Autor:
J F, FRIED, J, SCHUBERT
Publikováno v:
Radiation research. 15
Publikováno v:
Annual report - Division of Biological and Medical Research, Argonne National Laboratory. Argonne National Laboratory. Division of Biological and Medical Research.
Autor:
J. F. Fried, J. Schubert
Publikováno v:
Radiation Research. 15:227
Monomeric and polymeric Th were compared with respect to their distribution and ease of removal after injection into rats. In addition, the comparative efficiency of two chelating agents, DTPA and EDTA, for removal of Th deposited in monomeric form w