Zobrazeno 1 - 10
of 81
pro vyhledávání: '"J. Dinakaran"'
Publikováno v:
Ecological Processes, Vol 9, Iss 1, Pp 1-13 (2020)
Abstract Background Soil respiration (SR) is a critical process for understanding the impact of climatic conditions and land degradation on the carbon cycle in terrestrial ecosystems. We measured the SR and soil environmental factors over 1 year in f
Externí odkaz:
https://doaj.org/article/85ec2e614d4a41a289f7a209d941ebf1
Publikováno v:
Ecological Processes, Vol 8, Iss 1, Pp 1-11 (2019)
Abstract Background Assessment of carbon pools in semi-arid forests of India is crucial in order to develop a better action plan for management of such ecosystems under global climate change and rapid urbanization. This study, therefore, aims to asse
Externí odkaz:
https://doaj.org/article/0aac42523abc4f418750d034fa7499d6
Autor:
M Arunachalam, Nandhini Gunasekaran, K Rajkumar, Dinesh Kumar Thayalan, J Dinakaran, R Bharanidharan
Publikováno v:
SRM Journal of Research in Dental Sciences, Vol 12, Iss 2, Pp 91-94 (2021)
Introduction: Liquid-based cytology (LBC) is a new monolayer slide preparation method introduced to overcome the limitations of conventional Papanicolaou (PAP) smears which is used in cancer screening. The study was aimed to compare the efficacy of m
Externí odkaz:
https://doaj.org/article/094c3eeaacd94924905cbcef6e670721
Publikováno v:
Journal of Pharmacy and Bioallied Sciences, Vol 13, Iss 5, Pp 751-756 (2021)
Background: Stature estimation in human identification has a significant forensic importance. The stature correlates positively with bones or human body parts. Measurements of various body parts such as the arm, leg, feet, and finger can be used to e
Externí odkaz:
https://doaj.org/article/a08ac36fbd8b4d069793bcc0b62d90a1
Autor:
J., Dinakaran1, Vadhana, S. Rathi1, Ravikumar, S. Shamala1, Kumar, Dhivya1, Kalaichelvan, Vinoth1, Manikandan, Saranya2 drsaranyamani@gmail.com
Publikováno v:
Journal of Pharmacy & Bioallied Sciences. 2022 Supplement, Vol. 14, pS706-S711. 6p.
Publikováno v:
Current World Environment. 17:161-170
Carbon sequestration in the terrestrial ecosystems by forest and agricultural management activities is being considered the best sustainable method to diminish the increasing concentration of atmospheric carbon dioxide (CO2). This paper presents soil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d758e1a67110f9a7e7e65a4a125a6c5b
https://doi.org/10.12944/cwe.17.1.14
https://doi.org/10.12944/cwe.17.1.14
Publikováno v:
Vegetos.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a5367998f5ac165d97c1e2f79b0a8404
https://doi.org/10.1007/s42535-022-00513-0
https://doi.org/10.1007/s42535-022-00513-0
Publikováno v:
Current World Environment. 16:143-150
The quality of ground water in any region of the world entirely depends on different types of chemical constituents and their concentration levels in surrounding environment or dissolved in water. The main aim of this study was to assess some basic h
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::59f95a185db30d8127663a01b747390c
https://doi.org/10.12944/cwe.16.1.14
https://doi.org/10.12944/cwe.16.1.14
Publikováno v:
Ecological Processes, Vol 9, Iss 1, Pp 1-13 (2020)
Background Soil respiration (SR) is a critical process for understanding the impact of climatic conditions and land degradation on the carbon cycle in terrestrial ecosystems. We measured the SR and soil environmental factors over 1 year in four land
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::84df0e07fd9b5006a486450646f283ac
http://link.springer.com/article/10.1186/s13717-020-0218-0
http://link.springer.com/article/10.1186/s13717-020-0218-0
Publikováno v:
Journal of Dr. NTR University of Health Sciences, Vol 9, Iss 3, Pp 172-177 (2020)
Background : Saliva has been reported as an important diagnostic tool in many oral and general diseases and is also a main predisposing factor in the development of dental caries. The mean salivary pH is 6.8 that is liable to change with the intake o
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::35bdff846bd44d9f15e48cbbdc7d8c0a
http://www.jdrntruhs.org/article.asp?issn=2277-8632
http://www.jdrntruhs.org/article.asp?issn=2277-8632