Zobrazeno 1 - 5
of 5
pro vyhledávání: '"J. C. Okolo"'
Publikováno v:
International Journal of Environment. 11:124-140
Tomato remains one of the most nutritive edible berries but challenged by incessant attack and spoilage by fungi among others. The negative effects of synthetic preservatives have shifted attention to bio-preservatives. This study investigated the sh
Autor:
J. C Okolo
Publikováno v:
IOSR Journal of Engineering. :25-28
Oil bleaching is usually done to improve colour, remove impurities and improve taste. The effect of bleaching on some quality attributes of crude palm oil was investigated. Crude palm oil was obtained from a local oil processing mill in Ika North Eas
Publikováno v:
Applied Ecology and Environmental Research. 5:123-132
Tolerance to Zn 2+ by pure cultures of Bacillus, Salmonella and Arthrobacter species isolated from New Calabar River sediment was assessed through dehydrogenase assay. The cultures were exposed to Zn 2+ concentrations of 0.2 to 2.0 mM in a nutrient b
Publikováno v:
Applied Ecology and Environmental Research. 3:47-53
The impacts of crude oil pollution on a sandy loam soil and the influence of incorporation of poultry manure alone and in combination with alternate carbon substrates (glucose or starch) and surfactants (Goldcrew or Corexit) were investigated. Oil po
Publikováno v:
International Journal of Agriculture and Rural Development; Vol 5, No 1 (2004); 69-76
The impacts of addition of cow dung and poultry manure alone and in combination with surfactants and/or alternate carbon substrates on crude oil biodegradation in a sandy loam soil were investigated. At a 1.0% (w/w) concentration of the mixture of co