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Autor:
J. C. Hoenink, J. M. Stuber, J. Lakerveld, W. Waterlander, J. W. J. Beulens, J. D. Mackenbach
Publikováno v:
International Journal of Behavioral Nutrition and Physical Activity, Vol 18, Iss 1, Pp 1-11 (2021)
Abstract Background Nutrition labels show potential in increasing healthy food and beverage purchases, but their effectiveness seems to depend on the type of label, the targeted food category and the setting, and evidence on their impact in real-worl
Externí odkaz:
https://doaj.org/article/65e1ecf405064f0490743cba44baab57