Zobrazeno 1 - 10
of 85
pro vyhledávání: '"J. Brun-Bellut"'
Publikováno v:
Animal, Vol 3, Iss 9, Pp 1299-1307 (2009)
This study aimed at modeling the relative importance of food intake on growth heterogeneity among cultured sea bass (Dicentrarchus labrax). First, we designed an individual growth model comprising five compartments (Energy intake, Losses, Net Energy,
Externí odkaz:
https://doaj.org/article/8184f166734940fabc0b9aa753b84fbc
Publikováno v:
Aquaculture
Aquaculture, Elsevier, 2003, 217, pp.453-464
Aquaculture, Elsevier, 2003, 217, pp.453-464
An experiment was performed to study the effects of three protein/energy ratios (A=25, B=22×10−3 and C=19×10−3 mg kJ−1) on zootechnical (growth, feed intake, feed efficiency and survival), technological (heterogeneity, gutting and filleting y
Publikováno v:
Radioprotection. 37:C1-367
Technetium-99 (T1;2: 212 000 years) is derived from the Fission of uranium-235 and produced more particularly by nuclear fuel reprocessing plants. We studied, during a chronic contamination by water, excretion, distribution and retention of "Tc in ra
Publikováno v:
Canadian Journal of Animal Science. 71:1111-1124
Nitrogen flow and exchanges in the digestive tract were measured in three goats during a dry stage and a subsequent hormonally induced lactation stage. Two diets, formulated with and without urea to contain either a high or low level of crude protein
Publikováno v:
Small Ruminant Research. 3:575-581
Up to the present, nitrogen requirements of goats have generally been estimated using crude or digestible crude protein. We attempted to quantify these requirements more precisely by measuring the effects of different levels of rumen-degradable prote
Publikováno v:
Aquaculture
Aquaculture, Elsevier, 2005, 246, pp.295-311
Aquaculture, Elsevier, 2005, 246, pp.295-311
The purpose of this study was to characterize some quality descriptors of wild Eurasian perch, Perca fluviatilis, taking into account spatial and temporal variability and to situate quality in reared perch in comparison with wild perch variability. T
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::79ecb5498858d24b3015edc25f0d7e96
https://hal.inrae.fr/hal-02673370
https://hal.inrae.fr/hal-02673370
Publikováno v:
Journal of Fish Biology
Fisheries Society of the British Isles Annual Symposium
Fisheries Society of the British Isles Annual Symposium, Jul 2004, Londres, United Kingdom
Fisheries Society of the British Isles Annual Symposium
Fisheries Society of the British Isles Annual Symposium, Jul 2004, Londres, United Kingdom
The Eurasian perch, Perca fluviatilis L., has good potential as a candidate for inland aquaculture diversification in Europe. To aid the development of this new product, we define a quality reference based on attributes of wild perch, and compare the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b459f36513300b9331965f4ea5d8994
https://hal.inrae.fr/hal-02760394
https://hal.inrae.fr/hal-02760394
Publikováno v:
Journal of Environmental Radioactivity
Journal of Environmental Radioactivity, Elsevier, 2003, 67 (3), pp.169-180
Journal of Environmental Radioactivity, Elsevier, 2003, 67 (3), pp.169-180
A continuous daily oral dose of (99)TcO(4)(-) (5 Bq g(-1) day(-1)) was given to young rats for 56 days. In one group the intake was continued for 98 days, while in the other the intake was stopped to facilitate the determination of biological half li
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4fdc3db25b4d8d3f69c343d36a9569e8
https://hal.inrae.fr/hal-02669254
https://hal.inrae.fr/hal-02669254
Publikováno v:
Journal of Animal Science
Journal of Animal Science, American Society of Animal Science, 2002, 80, pp.1871-1878
Scopus-Elsevier
Journal of Animal Science, American Society of Animal Science, 2002, 80, pp.1871-1878
Scopus-Elsevier
The extracellular matrix, composed mainly of collagen, is considered responsible for the residual toughness of meat. Matrix metalloproteinases (MMP) responsible for the degradation of connective tissue are found in most tissues, but their participati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::875a536c6a15c57c237023980c4788ac
https://hal.inrae.fr/hal-02678513
https://hal.inrae.fr/hal-02678513
Publikováno v:
Meat Science
Meat Science, Elsevier, 2001, 58, pp.363-369
Meat Science, Elsevier, 2001, 58, pp.363-369
Twenty-two 4-month-old lambs were used in two experiments to assess the effects of growth rate, induced by different feeding levels, and ageing (21 days, 4°C) on non-protein nitrogen (NPN) contents and their peptide composition. Muscle ( Longissimus