Výsledky vyhledávání - "J. A. Smitha Rani"

Salt tolerant and salt susceptible rice (Oriza sativa) varieties differ significantly in 22Na uptake but only up to the first 1 h after salt imposition

Autor: M. Shrivastava, J. A. Smitha Rani, T. G. Prasad, V. R. Sashidhar, M. L. Soumya Shree, K. M. Vasantha, R. Devendra

Publikováno v: Indian Journal of Plant Physiology. 19:14-20

Differences in 22Na uptake was determined in contrasting rice cultivars differing in salt tolerance. Selection for contrasting cultivars with significant differences in salt tolerance was based on a preliminary screening and included varietal differe

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::84057713e49a404bac35b5f46af8d882
https://doi.org/10.1007/s40502-014-0063-1

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