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pro vyhledávání: '"J W, Slavin"'
Autor:
J W, Slavin
Publikováno v:
Clinics in plastic surgery. 25(1)
Alpha hydroxy acids (AHAs) have been used as cosmetic agents since ancient times. In low concentrations AHAs cause a decrease in corngocyte cohesion. In higher concentrations they result in epidermolysis and upper dermal changes, producing a vibrant,
Publikováno v:
Journal of Applied Bacteriology. 30:239-245
Summary. The spoilage microflora of irradiated and non-irradiated air packed or vacuum packed haddock fillets was identified after storage of the fillets at 35°F. With the non-irradiated fillets, both air packed and vacuum packed, the spoilage flora
Autor:
E. J. Laishley, W. J. Dyer, D. R. Idler, J. A. Peters, W. A. MacCallum, J. P. Lane, J. W. Slavin, Doris I. Fraser
Publikováno v:
Journal of the Fisheries Research Board of Canada. 25:299-320
Trawler-caught cod were frozen before and after rigor mortis in brine (23% NaCI) and between refrigerated plates, thawed in circulating water at 7 C or in a conveyorized microwave oven, then processed into fillets which were packaged, plate-frozen, a