Zobrazeno 1 - 10
of 88
pro vyhledávání: '"J S, Wall"'
Autor:
Javaid Iqbal, Joshua J S Wall, Julian Gunn, Farzin Fath-Ordoubadi, Dawn Teare, Michael Andrews, Magdi El-Omar
Publikováno v:
Cardiovascular revascularization medicine : including molecular interventions. 20(11)
Background\ud Primary percutaneous coronary intervention (PPCI) is the default treatment for patients with ST elevation myocardial infarction (STEMI) and carries a higher risk of adverse outcomes when compared with elective and urgent PCI. Convention
Autor:
Magdi El-Omar, Dawn Teare, Douglas G. Fraser, Joshua J S Wall, Leila Quffa, Samuel Turton, Mina Ghobrial, Javaid Iqbal, Thomas Hinton, Anjan Siotia, Julian Gunn, Michael Andrews
Publikováno v:
Open Heart
Wall, J J S, Iqbal, J, Andrews, M, Teare, D, Ghobrial, M, Hinton, T, Turton, S, Quffa, L, El-Omar, M, Fraser, D G, Siotia, A & Gunn, J 2017, ' Development and validation of a clinical risk score to predict mortality after percutaneous coronary intervention ', Open Heart, vol. 4, no. 2, e000576 . https://doi.org/10.1136/openhrt-2016-000576
Wall, J J S, Iqbal, J, Andrews, M, Teare, D, Ghobrial, M, Hinton, T, Turton, S, Quffa, L, El-Omar, M, Fraser, D G, Siotia, A & Gunn, J 2017, ' Development and validation of a clinical risk score to predict mortality after percutaneous coronary intervention ', Open Heart, vol. 4, no. 2, e000576 . https://doi.org/10.1136/openhrt-2016-000576
Objective: To develop and validate a contemporary clinical risk score to predict mortality after percutaneous coronary intervention (PCI).\ud \ud Methods: Using data collected from patients undergoing PCI at the South Yorkshire Cardiothoracic Centre,
Publikováno v:
Journal of Food Science. 41:799-804
Up to 4% oat protein concentrates can fortify either neutral or acidic beverages. The concentrate was produced in good yield from both defatted and non-defatted oat groats by alkaline extraction. If desired, the gum and water-soluble protein fraction
Publikováno v:
Journal of Polymer Science Part C: Polymer Symposia. 24:147-161
Selected chemical modifications of wheat gluten protein were conducted to provide basic information on its chemistry and behavior and to improve it for various applications. Wheat gluten protein was subjected to acid-catalyzed methanolysis of the num
Autor:
Michael W. Mosesson, K. R. Siebenlist, C Soria, Jacques P. Caen, J. F. Hainfeld, J S Wall, J Soria
Publikováno v:
Journal of Clinical Investigation. 97:2342-2350
Cross-linking of fibrinogen at its COOH-terminal gamma chain cross-linking site occurs in the presence of factor XIIIa due to self-association at a constitutive D domain site ("gammaXL"). We investigated the contribution of COOH-terminal regions of f
Publikováno v:
Journal of Clinical Investigation. 96:1053-1058
Intermolecular end-to-middle domain pairing between a thrombin-exposed 'A' polymerization site in the central 'E' domain of fibrin, and a constitutive complementary 'a' site in each outer 'D' domain ('D:E'), is necessary but not alone sufficient for
Publikováno v:
Journal of Structural Biology. 115:88-101
When factor XIIIa-mediated crosslinking of fibrin or fibrinogen occurs, reciprocal intermolecular isopeptide bonds form first between paired carboxy terminal gamma chain donor-acceptor sites in outer molecular D domains, resulting in gamma chain dime
Publikováno v:
Journal of Biological Chemistry. 269:20607-20612
The protective antigen component (PA) of anthrax toxin binds to receptors on target cells and conveys the toxin's edema factor (EF) and lethal factor (LF) components into the cytoplasm. PA (83 kDa) is processed by a cellular protease, yielding a 63-k
Publikováno v:
Langmuir. 17:6027-6029
Autor:
J S, WALL
Publikováno v:
The Medical annals of the District of Columbia. 16(1)