Zobrazeno 1 - 5
of 5
pro vyhledávání: '"J O Alegbejo"'
Publikováno v:
Asian Journal of Biotechnology. 12:108-119
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b7f103bd5a5c2d5131a9eeb2f43da91a
https://doi.org/10.3923/ajbkr.2020.108.119
https://doi.org/10.3923/ajbkr.2020.108.119
Publikováno v:
Asian Journal of Biological Sciences. 12:164-172
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a6c81fc96aaa41d1970e078329edc4b9
https://doi.org/10.3923/ajbs.2019.164.172
https://doi.org/10.3923/ajbs.2019.164.172
Publikováno v:
Journal of Sustainable Agriculture. 23:5-16
Roselle (Hibiscus sabdariffa L.) is widely cultivated in the forest and savannah ecological zones of Nigeria. It has a lot of potential as an industrial crop. Smallholder and resource poor farmers grow it. Roselle is popularly grown for its fiber con
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7aa5116bdf3b3b18fac7c21f3e8f381a
https://doi.org/10.1300/j064v23n02_03
https://doi.org/10.1300/j064v23n02_03
Autor:
R D Wammanda, J O Alegbejo
Publikováno v:
Tropical Doctor. 37:118-119
A nasogastric (NG) tube may be passed into the stomach of a child for a number of reasons. One of these reasons is to provide a route for enteral nutrition which can be either as an intermittent bolus or as a continuous drip feeding. The procedure fo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::526df4d58f1a8d6d6f4cd0e957cce6b2
https://doi.org/10.1177/004947550703700226
https://doi.org/10.1177/004947550703700226
Autor:
M. J. Kopplin, Joseph C. Scheerens, J. O. Alegbejo, Ann M. Tinsley, F. H. Adan, K. C. Krumhar, L. E. Butler
Publikováno v:
Qualitas Plantarum Plant Foods for Human Nutrition. 35:87-101
Tepary bean (Phaseolus acutifolius var. latifolius), a native North American legume adapted to arid/semiarid lands was partially evaluated as a potential food source for people of African and Middle Eastern regions. To indicate the acceptability of t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3fe582984b11a0e9aa61a8f756d9bcbb
https://doi.org/10.1007/bf01092124
https://doi.org/10.1007/bf01092124