LeMMINGs. V. Nuclear activity and bulge properties: a detailed multi-component decomposition of e-MERLIN Palomar galaxies with HST

Autor: B. Dullo, J. Knapen, R. Beswick, R. Baldi, D. Williams, I. McHardy, J. Gallagher, S. Aalto, M. Argo, A. Gil de Paz, H. Klöckner, J. Marcaide, C. Mundell, I. Mutie, P. Saikia

Publikováno v: Dullo, B T, Knapen, J H, Beswick, R J, Baldi, R D, Williams, D R A, McHardy, I M, Gallagher, J S, Aalto, S, Argo, M K, de Paz, A G, Klöckner, H-R, Marcaide, J M, Mundell, C G, Mutie, I M & Saikia, P 2023, ' LeMMINGs. V. Nuclear activity and bulge properties: a detailed multi-component decomposition of e-MERLIN Palomar galaxies with HST ', Astronomy & Astrophysics, vol. 675, no. A&A, A105 . https://doi.org/10.1051/0004-6361/202345913

[Abridged] We use high-resolution $HST$ imaging and $e$-MERLIN 1.5-GHz observations of galaxy cores from the LeMMINGs survey to investigate the relation between optical structural properties and nuclear radio emission for a large sample of galaxies.

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e33cea83f5985700e94686928939c851
https://doi.org/10.1051/0004-6361/202345913

Yogurt drink fortified with menaquinone-7 improves vitamin K status in a healthy population

Autor: Marjo H. J. Knapen, Lavienja A. J. L. M. Braam, Kirsten J. Teunissen, Renate M. L. Zwijsen, Elke Theuwissen, Cees Vermeer

Publikováno v: Journal of Nutritional Science, Vol 4 (2015)

Population-based studies have shown an inverse association between dietary menaquinones (MK-n, vitamin K2) intake, coronary calcification and CHD risk, suggesting a potential role of vitamin K in vascular health. To date, the effects of increased men

Externí odkaz: https://doaj.org/article/826b3d41ffb643a7bef9479ea809613b

Vitamin K-induced effects on body fat and weight: results from a 3-year vitamin K2 intervention study

Autor: Kelly M.C. Jardon, Marjo H. J. Knapen, Cees Vermeer

Publikováno v: European Journal of Clinical Nutrition, 72(1), 136-141. Nature Publishing Group

BACKGROUND/OBJECTIVES: Vitamin K status has been linked to fat and glucose metabolism by several authors, but whether high vitamin K intake influences body weight or composition has remained unclear. Here we tested the hypothesis that increased vitam

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::68783cb70de2f2424923566dc2d9ea8a
https://doi.org/10.1038/ejcn.2017.146

Synthesis of 2-methyl-1,4-naphthoquinones with higher gamma-glutamyl carboxylase activity than MK-4 both in vitro and in vivo

Autor: Cynthia van 't Hoofd, Sofia Xanthoulea, Marjo H. J. Knapen, Cees Vermeer

Publikováno v: Bioorganic & Medicinal Chemistry Letters, 27(2), 208-211. Elsevier Science

Vitamin K is the collective term for compounds that share a 2-methyl-1,4-naphthoquinone ring, but differ in the side-chain at the 3-position. We synthesized novel 2-methyl-1,4-naphthoquinone derivatives with different side chain length at the 3-posit

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::48bc652209a05c4d2a0c5d75b3f3ba94
https://cris.maastrichtuniversity.nl/en/publications/ec5d34e8-d313-4b47-b4d3-60dc4648dfab

Steady-state vitamin K-2 (menaquinone-7) plasma concentrations after intake of dairy products and soft gel capsules

Autor: Lavienja A. J. L. M. Braam, Kirsten J.F. Teunissen, E.G.H.M. van den Heuvel, Cees Vermeer, Renate Marie Louise Zwijsen, Marjo H. J. Knapen, C M van't Hoofd

Publikováno v: European Journal of Clinical Nutrition, 70(7), 831-836. Nature Publishing Group

BACKGROUND: In a previous human intervention study, we observed an improved vitamin K status after 8 weeks of intake of a yogurt that was fortified with vitamin K-2 (as menaquinone-7, MK-7) and enriched with vitamins C and D-3, magnesium and polyunsa

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1f6966cdc79ab8c3885d5acd4b51b44e
https://doi.org/10.1038/ejcn.2016.3