Zobrazeno 1 - 10
of 505
pro vyhledávání: '"J J, Lyons"'
Publikováno v:
Publications of the American Jewish Historical Society, 1920 Jan 01(27), 144-149.
Externí odkaz:
https://www.jstor.org/stable/43058003
Publikováno v:
Earth and Space Science, Vol 8, Iss 11, Pp n/a-n/a (2021)
Abstract Infrasound (low‐frequency acoustic waves) has proven useful to detect and characterize subaerial volcanic activity, but understanding the infrasonic source during sustained eruptions is still an area of active research. Preliminary compari
Externí odkaz:
https://doaj.org/article/a5c48d17a35843109b9aea31d071e77c
Publikováno v:
Journal of Applied Poultry Research. 6:310-318
These experiments studied the effect of corn stillage in broiler and turkey starter diets and the efficacy of various products to preserve the resulting high-moisture diets. Corn stillage fed at an 8-10% level on a dry matter basis (DMB) supported br
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::c73da31d1528004884b412517a794eb8
https://doi.org/10.1093/japr/6.3.310
https://doi.org/10.1093/japr/6.3.310
Autor:
J. M. Vandepopuliere, J. J. Lyons
Publikováno v:
Journal of Applied Poultry Research. 6:100-106
An alternate coagulant-flocculent system using volclay, polysolisic acid, and chitosan was used to remove secondary poultry nutrients (SPN) from the wastewater stream of a turkey processing plant. The solids were dehydrated and/or extruded, producing
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::30af0abaa5895846bc2c361c23405ed0
https://doi.org/10.1093/japr/6.1.100
https://doi.org/10.1093/japr/6.1.100
Autor:
J. J. Lyons, J. M. Vandepopuliere
Publikováno v:
Journal of Applied Poultry Research. 6:74-80
This study investigated two alternate spent hen processing procedures designed to produce feedstuffs. A spent hen meal produced in a modified rendering unit when fed at levels up to 6% in broiler starter diets supported satisfactory performance. A se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f31661256ee3527919a4981c2cc93c82
https://doi.org/10.1093/japr/6.1.74
https://doi.org/10.1093/japr/6.1.74
Autor:
J. J. Lyons, J. M. Vandepopuliere
Publikováno v:
Journal of Applied Poultry Research. 5:18-25
Processing procedures developed to convert spent Leghorn hens into feedstuffs were studied. Heating freshly killed ground spent hens in a continuous fluidized bed oven followed by steeping in an insulated chamber or extruding produced pathogen-negati
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f53a9d2cf346bd728d20ab2d7d331567
https://doi.org/10.1093/japr/5.1.18
https://doi.org/10.1093/japr/5.1.18
Publikováno v:
Poultry Science. 72:1897-1905
Three feeding experiments, each involving 300 1-day-old male broilers, were conducted to determine the effects of graded levels of brewers condensed solubles (BCS) on growth, feed efficiency, yield, and organoleptic factors. The BCS was incorporated
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::2ff973da0c3182adda36d5cfa210bbfe
https://doi.org/10.3382/ps.0721897
https://doi.org/10.3382/ps.0721897
Publikováno v:
Poultry Science. 72:1515-1527
In Experiments 1 and 2, dead broilers (3 and 5 wk old) and dead turkeys (6 and 12 wk old), and broiler feathers were obtained from commercial sources and evaluated for nutritional contribution when co-extruded with soybean meal (48% CP). Samples of e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9a6fe993c20ef4474d69724404226824
https://doi.org/10.3382/ps.0721515
https://doi.org/10.3382/ps.0721515
Autor:
J. M. Vandepopuliere, J. J. Lyons
Publikováno v:
Poultry Science. 71:1022-1031
Two experiments were conducted to evaluate laying hen performance when fed two sources of inorganic phosphorus. In Experiment 1, a regular and a coarse form of defluorinated phosphate and one source of dicalcium phosphate were used in diets calculate
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6d53ccb6b28f5c81466a62547633cd15
https://doi.org/10.3382/ps.0711022
https://doi.org/10.3382/ps.0711022
Publikováno v:
Poultry Science. 70:234-240
Two experiments were conducted to evaluate the use of ground whole hens in broiler starting diets processed through an extruder. In both experiments, the extruded whole hen diet improved growth rate and feed conversion in broiler chicks when compared
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d84589c297833c902e5d76f70efa78c6
https://doi.org/10.3382/ps.0700234
https://doi.org/10.3382/ps.0700234