Zobrazeno 1 - 1
of 1
pro vyhledávání: '"J G Ortega Avila"'
Publikováno v:
Food & Function. 9:1570-1577
Background: The postprandial stage is related to cardiovascular risk and it depends on the type of meal consumed. We study the effects of Sacha inchi oil on the postprandial glycemic state caused by meals rich in saturated fat. Methods and Results: A