Zobrazeno 1 - 10
of 1 087
pro vyhledávání: '"J Feingold"'
Autor:
Allison A Appleton, Rebecca Rogers, Sarah McCarthy, Betty Lin, Rachel R Middleton, Bethlehem Terefe, Beth J Feingold, Tara Lynch, Alex L Pieterse, Annabelle E Armah, Lydia F Bierce, Amanda M Flagg
Publikováno v:
BMJ Open, Vol 14, Iss 4 (2024)
Introduction In the USA, Black birthing people and infants experience disproportionately worse pregnancy-related health outcomes. The causes for these disparities are unknown, but evidence suggests that they are likely socially and environmentally ba
Externí odkaz:
https://doaj.org/article/3a29342c8a2b41e9afa0508c6d3d983f
Autor:
William K. Pan, Caren Weinhouse, Ernesto J. Ortiz, Axel J. Berky, Emma Fixsen, Andres Mallipudi, Beth J. Feingold, Suzy Navio, Nelson A. Rivera, Heileen Hsu-kim, J. Jaime Miranda
Publikováno v:
Annals of Global Health, Vol 87, Iss 1 (2021)
Background: In-utero exposure to mercury and other trace metals pose a significant threat to child health and development, but exposures and health impacts in artisanal and small-scale gold mining (ASGM) environments are poorly defined. Objectives: W
Externí odkaz:
https://doaj.org/article/0c4a659e5d8b47a0a3194c086f1b04c5
Autor:
Celeste D. Butts, Michael S. Bloom, Alexandra McGough, Nikolaus Lenhart, Rebecca Wong, Evelyn Mok-Lin, Patrick J. Parsons, Aubrey L. Galusha, Recai M. Yucel, Beth J. Feingold, Richard W. Browne, Victor Y. Fujimoto
Publikováno v:
Ecotoxicology and Environmental Safety, Vol 209, Iss , Pp 111733- (2021)
Both essential and non-essential elements have been associated with female reproductive function in epidemiologic investigations, including among IVF populations. To date, most investigators have used blood or urine to assess biomarkers of exposure,
Externí odkaz:
https://doaj.org/article/6484ca26f3ec49c79c46e94d820138ae
Autor:
Keeve E. Nachman, Juleen Lam, Leah H. Schinasi, Tara C. Smith, Beth J. Feingold, Joan A. Casey
Publikováno v:
Systematic Reviews, Vol 6, Iss 1, Pp 1-4 (2017)
Abstract In this comment, we summarize several scientific concerns with the recently published systematic review from O’Connor and colleagues that examined the relationship between proximity to animal-feeding operations and health of individuals in
Externí odkaz:
https://doaj.org/article/5e3712ed1d624e8fbdb45a4c25395cdc
Akademický článek
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Autor:
Stacy M. Pettigrew, William K. Pan, James Harrington, Axel Berky, Elvis Rojas, Beth J. Feingold
Publikováno v:
International Journal of Environmental Research and Public Health; Volume 19; Issue 10; Pages: 6335
Deforestation, artisanal and small-scale gold mining (ASGM), and the rapid development related to highway expansion cause opportunities for toxic trace element exposure in the Amazon region of Madre de Dios (MDD), Peru, one of the most biologically d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::bb5ee2892405df6d3662e675cae24603
https://pubmed.ncbi.nlm.nih.gov/35627872
https://pubmed.ncbi.nlm.nih.gov/35627872
Autor:
Alexandra E van den Berg, Chelsea Wentworth, Colleen C. Walsh, Beth J. Feingold, Mariana Torres, Darcy A. Freedman, Becca B. R. Jablonski, Steven Gray, Joy Casnovsky, Xiaobo Xue Romeiko, Jill K. Clark, Laura Schmitt Olabisi, Rebecca Cleary
Publikováno v:
Applied Economic Perspectives and Policy
As lockdown and school closure policies were implemented in response to the coronavirus, the federal government provided funding and relaxed its rules to support emergency food provision, but not guidance on best practices for effectiveness. Accordin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::463b173cb2f03f85f1c995015a2bc9af
https://doi.org/10.1002/aepp.13096
https://doi.org/10.1002/aepp.13096
Autor:
Beth J. Feingold, Ellen K. Silbergeld, Frank C. Curriero, Brigite A.G.L. van Cleef, Max E.O.C. Heck, Jan A.J.W. Kluytmans
Publikováno v:
Emerging Infectious Diseases, Vol 18, Iss 11, Pp 1841-1849 (2012)
To determine whether persons living in areas of high animal density are at increased risk for carrying livestock-associated methicillin-resistant Staphylococcus aureus (LA-MRSA), we used an existing dataset of persons in the Netherlands with LA-MRSA
Externí odkaz:
https://doaj.org/article/1dd6b62f606142b2ae7b9db3849426da
Autor:
Jeanne Coffin-Schmitt, Abigail Orbe, Alan Ismach, Mateja R. Savoie-Roskos, Jennifer J. Otten, Stephanie Rogus, Akiko S. Hosler, Scott C. Merrill, Anne Dressel, Kathryn J. Fiorella, Preety Gadhoke, Punam Ohri-Vachaspati, Zain Al Abdeen Qusair, Katie S. Martin, Tom Evans, Meredith T. Niles, Casey Coombs, Lauren A. Clay, Lauren Fiechtner, Emily H. Belarmino, Laura R. Lewis, Erin Biehl, Rachel M. Zack, Brinda Sivaramakrishnan, Kathryn E. Coakley, McKenna Voorhees, Esther Nguyen, Marcelle Dougan, Brianna Bradley, Chelsea M. Rose, Amelia Greiner Safi, Joelle Robinson, Young Ilk Cho, Diana Gonzales-Pacheco, Kaitlyn Harper, Sondra M. Parmer, John Mazzeo, Eric M. Clark, Amy E. Harley, Barrett P. Brenton, Linnea I. Laestadius, Saloumeh Sadeghzadeh, Adam Drewnowski, James Buszkiewicz, Beth J. Feingold, Kathryn Yerxa, Mariana Torres Arroyo, Jessica Bishop-Royse, Katie Funderburk, Rachel E. Schattman, Giselle A. Pignotti, Sarah Martinelli, Heidi LeBlanc, Brittney N. Cavaliere, Salome Pemberton, Shadai Martin, Deanne Allegro, Sarah M. Collier, Roni A. Neff, Farryl Bertmann, Christine T. Bozlak, Victoria Rivkina, Sen Gu, Michelle M. Litton, Nick Birk, Karla L. Hanson, Alyssa Beavers, Anna Josephson, Francesco Acciai
Publikováno v:
Current Developments in Nutrition
Background The coronavirus disease 2019 (COVID-19) pandemic profoundly affected food systems including food security. Understanding how the COVID-19 pandemic impacted food security is important to provide support and identify long-term impacts and ne
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e394b30e1c7493ad0848bae921046c5b
http://europepmc.org/articles/PMC8677520
http://europepmc.org/articles/PMC8677520
Autor:
Adam Drewnowski, Punam Ohri-Vachaspati, Katie S. Martin, Eric M. Clark, Laura R. Lewis, Lauren A. Clay, Lauren Fiechtner, Erin Biehl, Young Ilk Cho, Francesco Acciai, Victoria Rivkina, Linnea I. Laestadius, Brittney N. Cavaliere, Nick Birk, Alyssa Beavers, Scott C. Merrill, John Mazzeo, Amy E. Harley, Anna Josephson, Diana Gonzales-Pacheco, Anne Dressel, Tom Evans, Mariana Torres Arroyo, Meredith T. Niles, Katie Funderburk, Joelle Robinson, Sarah Martinelli, Marcelle Dougan, Barrett P. Brenton, Kathryn J. Fiorella, Kathryn Yerxa, Mateja R. Savoie-Roskos, Jennifer J. Otten, Preety Gadhoke, Emily H. Belarmino, Brinda Sivaramakrishnan, Rachel M. Zack, Saloumeh Sadeghzadeh, Esther Nguyen, Farryl Bertmann, Chelsea M. Rose, Beth J. Feingold, Giselle A. Pignotti, Karla L. Hanson, Jeanne Coffin-Schmitt, Sarah M. Collier, Roni A. Neff, Stephanie Rogus, Abigail Orbe, Alan Ismach, Zain Al Abdeen Qusair, Sondra M. Parmer, Salome Pemberton, Akiko S. Hosler, Sen Gu, Michelle M. Litton, Jessica Bishop-Royse, Heidi LeBlanc, James Buszkiewicz, Brianna Bradley, Shadai Martin, Deanne Allegro, Amelia Greiner Safi, Casey Coombs, Kathryn E. Coakley, Kaitlyn Harper, Rachel E. Schattman, McKenna Voorhees, Christine T. Bozlak
BackgroundThe COVID-19 pandemic profoundly affected food systems including food security. Understanding how the COVID-19 pandemic impacted food security is important to provide support, and identify long-term impacts and needs.ObjectiveOur team- the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::23da2da90d5aed21e20b6b068823c6a7
https://doi.org/10.1101/2021.07.23.21260280
https://doi.org/10.1101/2021.07.23.21260280
