Zobrazeno 1 - 6
of 6
pro vyhledávání: '"J F, FLANAGAN"'
Publikováno v:
Journal of food protection. 48(2)
Pasteurization of raw goats' milk either at 63°C for 30 min or 72°C for 15 s within 1 d of milking ensures a better tasting product both initially and during storage at 4.5°C for 6 weeks than if the raw milk is aged for several days at 4.5°C befo
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df2b3afe733526ef325f1757bb964a1d
https://pubmed.ncbi.nlm.nih.gov/30934528
https://pubmed.ncbi.nlm.nih.gov/30934528
Publikováno v:
The Yale Journal of Biology and Medicine
Images Fig. 5 Fig. 6 Fig. 7 Fig. 8 Fig. 9 Fig. 10 Fig. 11 Fig. 1 Fig. 2 Fig. 3 Fig. 4
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::d279efcd7be0119e50eb88891a49921d
https://pubmed.ncbi.nlm.nih.gov/13361273
https://pubmed.ncbi.nlm.nih.gov/13361273
Publikováno v:
Gastroenterology. 39
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::2c27bd62a69d45aaa6abb7bd79f23a39
https://pubmed.ncbi.nlm.nih.gov/13778892
https://pubmed.ncbi.nlm.nih.gov/13778892
Publikováno v:
The Journal of laboratory and clinical medicine. 55
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::cc109efe11a38410a2934e9721a8a885
https://pubmed.ncbi.nlm.nih.gov/13799883
https://pubmed.ncbi.nlm.nih.gov/13799883
Publikováno v:
The Yale Journal of Biology and Medicine
Images Figs. 13-14 Fig. 9 Fig. 10 Fig. 11 Fig. 12 Fig. 5 Fig. 6 Fig. 7 Fig. 8 Figs. 1-4
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::16bee54f8618a0c0f42c5217f638c1a6
https://pubmed.ncbi.nlm.nih.gov/13257261
https://pubmed.ncbi.nlm.nih.gov/13257261
Autor:
J F, FLANAGAN, C R, WALSH
Publikováno v:
Obstetrics and gynecology. 4(5)
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::ccba29bde874034aac86c1269ec6c093
https://pubmed.ncbi.nlm.nih.gov/13214656
https://pubmed.ncbi.nlm.nih.gov/13214656