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pro vyhledávání: '"J C, Waldner"'
Publikováno v:
Biopolymers. 49(6)
We studied the thermal denaturation of eglin c by using CD spectropolarimetry and differential scanning calorimetry (DSC). At low protein concentrations, denaturation is consistent with the classical two-state model. At concentrations greater than se
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::cde53c3dfadd5417b229e628eb3d27f9
https://pubmed.ncbi.nlm.nih.gov/10193194
https://pubmed.ncbi.nlm.nih.gov/10193194
