Zobrazeno 1 - 5
of 5
pro vyhledávání: '"J Bayarmaa"'
Publikováno v:
Mongolian Journal of Chemistry, Vol 12, Iss 0, Pp 38-41 (2014)
The properties (pHopt, Topt, Km, temperature, acid and base stability of the enzyme activity) of hyaluronidase prepared from testes of bovine, horse, pig and antelope were determined.DOI: http://dx.doi.org/10.5564/mjc.v12i0.169 Mongolian Journal of C
Externí odkaz:
https://doaj.org/article/4b532b134fbb4f1fb9c0fdc9b5b771b6
Publikováno v:
Mongolian Journal of Chemistry, Vol 15, Iss 0, Pp 101-103 (2014)
The objective of the present work was to examine biocatalytic properties of peroxidase in horseradish acclimatized in our country. We have found that horseradish root extract’s peroxidase (HRP) has Km 2.5 mM and Vmax 5.36 mM·s-1. Maximum activity
Externí odkaz:
https://doaj.org/article/a6c1d972dcec469297288ed6f6d4ef95
Publikováno v:
Mongolian Journal of Chemistry, Vol 13, Iss 0, Pp 16-18 (2014)
DOI: http://dx.doi.org/10.5564/mjc.v13i0.153 Mongolian Journal of Chemistry Vol.13 2012: 16-18
Externí odkaz:
https://doaj.org/article/46783ca2e0a34556a7deade1bef8eaed
Publikováno v:
Mongolian Journal of Agricultural Sciences. 11:33-35
Mumie contains humid and fulvic acids. For this study, pure mumie was fractionated into fulvic acid (FA) and humic acid (HA) fractions. Humic and Fulvic Acids are highly active bioregulators, and also they contain both macro- and micro-nutrients need
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e90b52bf8d9b507505def3d1e7721c33
https://doi.org/10.5564/mjas.v11i2.213
https://doi.org/10.5564/mjas.v11i2.213
Publikováno v:
Radionuclides and Heavy Metals in Environment ISBN: 9781402000591
The present report outlines the activities in environmental studies at Nuclear Research Center, National University of Mongoha, Ulaanbaatar. The nuclear and related analytical techniques, which were developed in this center, played a very important r
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::89b8d1f2a10cd3acf45952c59736b7dc
https://doi.org/10.1007/978-94-010-0993-5_38
https://doi.org/10.1007/978-94-010-0993-5_38
