Food composition data and labelling - A challenging dialogue

Autor: Christensen, Tue, Nielsen, Cecilie Wirenfeldt, Valsta, Liisa, Aalto, Sanni, Haario, Peppi, Reinivuo, Heli, Virtanen, Suvi, Pastell, Helena, Nieminen, Janne, Reykdal, Ólafur, Axelsson, Cecilia, Petrelius-Sipinen, Jessica, Kielland, Ellen, Østerholt Dalane, Jorån, Hauger Carlsen, Monica, Salupuu, Kristin, Jõgi, Änn

Publikováno v: Christensen, T, Nielsen, C W, Valsta, L, Aalto, S, Haario, P, Reinivuo, H, Virtanen, S, Pastell, H, Nieminen, J, Reykdal, Ó, Axelsson, C, Petrelius-Sipinen, J, Kielland, E, Østerholt Dalane, J, Hauger Carlsen, M, Salupuu, K & Jõgi, Ä 2020, Food composition data and labelling-A challenging dialogue . TemaNord, no. 508, Nordisk Ministerråd, Copenhagen . https://doi.org/10.6027/temanord2020-508
TemaNord ISBN: 9789289365376

This report describes the activities of two projects that were carried out us-ing the infrastructure of the Nordic Food Analysis Network, i.e. the ‘Nordic Food Composition Data for Labelling (NordCoLa)’ project carried out between 2018 and 2020,

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::10c7caec25ba2a0afa6db59c794cbf63
https://orbit.dtu.dk/en/publications/cd0c5944-9ebd-4254-a467-ce976fbde81f